Au Coup de Canon - Menu

12 rue Jean Jacques Rousseau, 44000, Nantes, France

🛍 Tapas, Dessert, Français, Européen

4.2 💬 7151 Reviews
Au Coup de Canon

Phone: +33240356257

Address: 12 rue Jean Jacques Rousseau, 44000, Nantes, France

City: Nantes

Dishes: 14

Reviews: 7151

Website: http://www.aucoupdcanon.fr/

"That of positive, a place to be recommended, a good choice of wines we have dinner there, the tartare with a super knife, the burger very good, the top duck and the super tender beef hampe.quant to desserts we would have taken it well.to the pleasure in this friendly place where we will surely return"

Menu - 14 options

All prices are estimates.

Catherine Catherine

We were very well welcomed, excellent atmosphere and surprised by the quality of meals. Thank you.

Address

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Reviews

Amélie
Amélie

Top. Super wines, well-stocked boards and the smell of the fries of the next table gave me a great desire


Émilie
Émilie

The reception is top and simple, the dishes are copied, cheap, fresh and very good, an address not to neglect


Amélie
Amélie

It's my second experience in this restaurant and I'm not disappointed. I recommend because frankly it's excellent!


Margaret
Margaret

An extraordinary moment of sharing in the dishes but also in the welcome Return to Nantes and be received just as at a friend... Bravo


Monique
Monique

Very nice place, atypical with a boss at the height of his establishment! Good atmosphere! The place would have little to be called "to the little cannon" franck


Amélie
Amélie

A very friendly welcome, elaborate and respected meats, gourmet desserts! I strongly recommend if you want to spend a good time in Nantes ;D thank you for your welcome despite our delay !


Louise
Louise

A nice and made kitchen with suptility that I loved and the equipment is just to TOP! You want to spend a pleasant evening, no question to ask you is the direction: At the Coup de Canon!!!


Nicole
Nicole

First a good welcome from the whole team! We had 45 minutes late, they welcomed us with a big smile. The dishes are very good, perfect meat selections. I recommend very elaborate and well-worked desserts. A boss who works hard for customer satisfaction. I highly recommend the restaurant. Thank you.


Émilie
Émilie

That of positive, a place to be recommended, a good choice of wines we have dinner there, the tartare with a super knife, the burger very good, the top duck and the super tender beef hampe.quant to desserts we would have taken it well.to the pleasure in this friendly place where we will surely return

Categories

  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Dessert Indulge in our delectable array of desserts, where every sweet craving finds satisfaction. From rich and creamy options to light and fruity delights, each is crafted to be the perfect ending to your meal.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Café
  • Tapas
  • Wi-fi
  • Terrasse

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"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."