Au P'tit Rafiot - Menu

Shiva Indien

➤ 99 Rue De Courlancy Du Cote De La Policlinique Courlancy, 51100, France, Reims

Menu • Sushi • Poulet • Asiatique • Végétarien

---

"Very good restaurant, everything is perfect. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Pakoda Crevettes, Agneau Palak, Biryani Poulet Parking space: Plenty of parking Parking options: Free street parking"

La Table Saint Thomas

➤ 58 Rue Docteur Thomas, 51100, Reims, France

Menu • Glace • Poisson • Fromage • Desserts

---

"excellent, a good gourmet meal or everything is prepared and present with care and art. The chef is a very good cook and pastry chef, well known for a few years on the city of reims where he has conducted workshops this kitchen in several establishments. So it’s an aubaine to see her in this restaurant that he raised in short time in the first place on tripadvisor. very good meal so, very good value quality price because foods are sought and worked with a lot of talent."

Sushido

➤ 62 Rue Gambetta, 51100, Reims, France

Menu • Sushi • Japonais • Desserts • Asiatique

---

"We took to take, it was very good, a good welcome, good quantities, and well cooked. We had little gifts like chips and nougat! I highly recommend! only flat, lots of plastic."

Au Cul de Poule

➤ 70 Rue de Cernay, 51100, Reims, France

Menu • Glace • Poisson • Français • Européen

---

"very good impression from the arrival in this small annex of the restaurant 'the ... of chicken' where we come for the very first time .mi resto , mi catererer seems to you , the reception and service took place in a very pro way, with good humor and smile despite the important affluence . we opted for a menu at 15 euros (coated , dish, dessert very good )"

Le Parc Les Crayères

➤ 64 Boulevard Henry Vasnier51100 ReimsFrance

Menu • Français • Européen • Végétarien • Brasseries

---

"A decade ago three stars were shining at the entrance. In view of the quality of the food, they will soon again shine. the combination of dishes and sparkling is superb. Let yourself be advised with the wines, they are really insurmountable. it is noted that this is a place with a lot of history on back, anachronistic and elegant to equal parts.The service is impeccable, professionally intachable, especially boba and melanie. I was able to exchange a few words with thierry, who's been serving in this place for over thirty years, and who just retired. A little bit of crayer goes with him. During the two hours of lunch, I couldn't help but admire exquisite manners as head of the room. There wouldn't have been many like him. There is the possibility of having lunch for more than one hundred euros, drinks included."