Aux Fourreurs - Menu

friendly staff like a prison door no ease of payment - small dive to 7€50, the boy means "no payment by cb" under 8€ c* trap ??

The decor is a modern take on the traditional corner brasserie, although the menu is fairly conventional. Long mirrored strips and lighting give a warm and interesting feel to the interior. Staff are friendly and welcoming.

without a big surprise ... prices worthy of a glass in a palace except that you are not there ... 6€50 the glass of reddish lukewarm it leaves dreamer in the .bref district pass your way. followers of the metro kitchen like their brother "the gymnasium" in the neighborhood View menu

Although the rates are relatively high as can be guessed by its facade, it is a good brewery for lunch on the terrace. the dishes are good, especially for the intercoast (very large between side by side). the service is pretty fast and friendly servers, although not very warm / welcoming.

working in the neighborhood, I was looking for a place to invite guests to lunch, and avoid the "standardized buckets" that we usually see. Quality of the dishes offered, efficient service, lively and casual atmosphere. This place has become a must.NB: in the evening, idem, with nice music!

We had dinner with friends by chance in this brewery. short card that promises good fresh little dishes but finally, we were moderately packed at all. We tested the coconut egg that I found good but without surprise, the potiron velvet was pretty fade. The desserts didn't make us want.Special feature for one of the servers that was very pleasant! View menu

perfect for lunch, dinner, drink a drink (I recommend cocktails, varied and original)! excellent value/quality-price! but beyond the services offered, it is a pleasant place where you are always very well served and welcomed! little more: the servers as the manager are very charming and equipped with a sense of service and incomparable humor!The decoration is also to be emphasized: very beautiful frame, and very beautiful experience!

on my trip to paris, and guided by the references of trip advisor I wanted to go to the restaurant with better valuation of the page, but without reservation it was not possible, so continue walking around the area and I crossed with this restaurant. As soon as I saw that they had duck magret, don't hesitate and I entered. The music, the faint light, decorated it, create a wonderful atmosphere, and both the food and the attention of the service was very good.

not far from thinking it in any case. Daily canteen, my office being next door. welcome the whole team, the boss who, we feel, loves his job, and a top chef! the card varies regularly, it works on fresh products, it's creative and succulent. there again you feel the pleasure at all floors. brief, an address I highly recommend, whether it's for a business lunch/dinner, for the apéro between friends or simply for a break. ah if I forgot an important detail for me, a decor that I love very much, kind of reminiscence of the bistros 1930s, of the best taste! View menu