Phone: +34954211239
Address: Calle Albareda 11, 41001, Sevilla, Spain
City: Sevilla
Dishes: 9
Reviews: 6319
Website: http://www.restaurantebarbiana.com/
"A marvelous place, don't miss out...BOOK. There are many options, outside tables, inside tables, standing in the bar. An impressive choice of tapas and a very good menu. I confess we had both, started in the bar, standing ordering tapas and ended up sitting outside for an excellent lunch. It was a sunny but cool December afternoon and we were eating for HOURS. Jamon at the bar and the crisp, tiny shrimp tortillas, typical from Sanlucar, washed down with chilled Manzanilla wine. Then a lunch of tiny broad beans (habitas) with jamon, grilled vegetables with Romesco sauce, squid in ink, pork cheeks and rice, tiny lamb chops. We washed it down with good but reasonably priced red wine and then decided to have more wine and a plate of tangy manchego cheese. We finished with a very necessary double round of coffees and a good quality local brandy (Terry). The bill was only 40 € per head, which is very reasonable for the fantastic quality that we enjoyed. Antonio, our waiter, was prompt, helpful and extremely professional. We will be back!!!"
Menu - 9 options
All prices are estimates.
Prawn
Juicy prawns grilled to perfection, seasoned with garlic and herbs, served with a tangy lemon butter sauce.
Tempura
Crispy battered vegetables and seafood deep-fried to golden perfection, served with a light dipping sauce.
Omelette
A fluffy omelette filled with your choice of cheese, veggies, or ham, served with a side of golden-brown toast or fresh salad.
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Frutti Di Mare
Seafood medley with fresh pasta, tossed in a garlic-infused tomato sauce.
Gloria
Excepcional...de los sitios para repetir con total seguridad.
Address
Reviews
Victoria
Sin duda es un lugar excepcional para grabar, su familia es única.
Victoria
Buena materia prima, personal atento y educado y el jamón y las tortillitas de camarón espectaculares. Sin dudarlo volveremos!!
Victoria
es el mejor restaurante de sevilla para deleitar tan tapas y platos. pescado de categoria y tan camareros con ese arte de Sevilla. ...
Francisca
Es un restaurante con mucha calidad, mejor servicio, y excelente el trato al cliente, es un cachito de Sanlucar en Sevilla, muy buen ambiente. Enhorabuena a esta familia que trabaja duro para conseguirlo.
Bruna
Its ok. The shrimp tortilla was good, croquetas were not really special, the sardinas were good. But its more expensive than other places. Its not really a tapas bar but more of a touristic restaurant I would say.
Francisca
Otra recomendación para visitar en Sevilla. De esos sitios con solera en los que está todo muy rico. Lo mejor esas tortitas de camarones. Hay que estar a buena hora para poder tener sitio. Volveremos en otra ocasión.
Adeline
Really hearty, true to Andalucía tapas. The fideos marinera wasn't that good, but the star of our order was the sangre encebollada (blood cakes in an onion tomato sauce) Their tortillitas de camarones (prawn fritter) was super crispy and super light. Sit in the bar area for the tapas, there's more formal dining outside and inside.
Malak
Nuestra experiencia ha sido la mejor de todo el fin de semana en Sevilla. La comida espectacular y la atención inmejorable. Antonio ha sido cercano y no nos ha faltado de nada, siempre pendiente de los clientes y una persona magnífica. Fran y Conchi igual, les damos las gracias por su atención y su trato, nos hemos ido súper contentas y regresaremos. Gracias por ser así! Sois los mejores. Recomendable 100%. Un beso a todos
Alice
A marvelous place, don't miss out...BOOK. There are many options, outside tables, inside tables, standing in the bar. An impressive choice of tapas and a very good menu. I confess we had both, started in the bar, standing ordering tapas and ended up sitting outside for an excellent lunch. It was a sunny but cool December afternoon and we were eating for HOURS. Jamon at the bar and the crisp, tiny shrimp tortillas, typical from Sanlucar, washed down with chilled Manzanilla wine. Then a lunch of tiny broad beans (habitas) with jamon, grilled vegetables with Romesco sauce, squid in ink, pork cheeks and rice, tiny lamb chops. We washed it down with good but reasonably priced red wine and then de...
Categories
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Pez Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
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Español Discover the vibrant flavors of Spain with our selection of traditional dishes, from savory tapas to delicious paellas, bringing a taste of Spanish culinary artistry to your table.
Amenities
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Tapas
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Reservas
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Asientos
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Sirve Alcohol
