Barrafina - Menu

Light lunch: 3.75/5 Friendly service, good food and nice ambience. Repeat: if in the area and have no other plans, perhaps.

We came in just for a small snack The crab croquettes were small but very good. I had a tortilla based on an article recommendation.

There's usually a wait but there are plenty of places to stand and have a drink and a couple bites while you wait for a seat at the bar. View menu

barrafina is well known and I look forward to trying this place in the klostergarten. everything is on the table to share. starters macrons mandel 4.

Great selection of seafood and meat, specialties are a definite must try. Excellent burnt Basque cheesecake not to be missed! Prices are on the higher side however.

we visited barrafina in dean street last time and we tried this in the adelaide street. both amazing with delicious seafood and wine as always. service was great. we enjoyed them very much at night. View menu

good experience in barrafina. tried various tapas like pan con tomate, sardin on brot with cherry tomaten and rockets, tortilla, arroz de pescado, garlauch king prown and pork leg, along with a red wine and a delicious pedro ximenez. slightly expensive for a Spanish restaurant, but fair enough as near covent garden. defenitly worthy to try.

The place is nice and the staff is very friendly and warm. However despite previous reviews, I have to admit that I was disappointed as the food is quite average, there’s not much to tell. I expect more from a Spanish tapas restaurant. We had a dinner for 2 mostly comprised from vegetarian ingredients (only two tapas included ham and sea food) and the price we paid was on the high side. For such a price I would expect much more… Sorry didn’t work for me.

The first thing I saw when walking towards the building was the magnificent architecture. Once I entered and arrived at the bar, I could feel and see a positive vibe and energy all around me. The food was unbelievably delicious. It was beautifully cooked, presented and served. The octopus was the best I’ve ever tasted so far. The venison meat was not only succulent, rich and fully flavoured, but also halal (it can be catered if requested a week in advance). Last but definitely not least, the staff was professional at all times, had a sharp eye to the finest details and it was enjoyable to chat with many of them. Overall, it was a unique and marvellous experience that will not be forgotten. B... View menu