Bei Lino - Menu

Friedrich-Ebert-Straße 119, 28199, Bremen, Germany

🛍 Pasta, Pizza, Vegetarier, Italienisch

4.6 💬 2290 Reviews
Bei Lino

Phone: +494215487530

Address: Friedrich-Ebert-Straße 119, 28199, Bremen, Germany

City: Bremen

Dishes: 10

Reviews: 2290

Website: https://www.facebook.com/Bei-Lino-151072058264629/

"I was lucky enough to be here on 'Pasta Day' on a Tuesday, where all of the pasta dishes are €5. I'm not saying that it was the greatest bowl of spaghetti bolognese I've ever eaten but I am saying that it's the best by a country mile that I've ever eaten for less than €10. Also I have the perennial problem of looking for a nice place to eat that caters to solo diners - restaurants feel weird but most of the solo-eating places are so unhealthy that after a couple of days you feel as if you have grease instead of blood. There is enough seating that you can find somewhere (although apparently not on Pizza Day (Thursday) but it's noisy and lively enough that it doesn't feel incongruous to read something on your own. Highly recommend it, especially to people staying at the Tryp hotel nearby."

Menu - 10 options

All prices are estimates.

Ortrud Ortrud

some people would claim they are better pizza at sielwallkreuzung, but they are wrong. his hands the best pizza in bremen.

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Reviews

Jonas
Jonas

Best pizza in town. Authentic Italian style. If you go on thursdays Pizza day you should be prepared for a 1 hour maybe longer wait.


Willy
Willy

Best pizza in town. Authentic Italian style. If you go on thursdays ("Pizza day") you should be prepared for a 1 hour (maybe longer) wait.


Vilma
Vilma

super good pizza, when they go on a thursdaz thez maight, take up to an hour because of the amount of sluggish, but its defined wroth waiting.


Amari
Amari

best pizza in cream by far! real Italian food, can not get enough of it! absolutely recommended, the prices are money bags friendly. special offers on Tuesday,


Ekkehard
Ekkehard

Lino is more a take-away-shop than a proper restaurant. The Italian crew is quite entertaining and helpful. Lino offers pretty good pasta and pizza at an unbeatable price. On Tuesdays all pasta dishes come at 5 €, an Thursdays nearly every pizza costs not more than 5 €.


Swen
Swen

The guys at Lino's are authentic Italians and not always the best with customer service but it's ok because their pizzas are fantastic!There are only 3 tables so Lino's is better for take away unless you go on an evening where he is not offering a deal. Tuesday is pasta night and Thursday is pizza night where the dishes cost only 5 euro regardless of what it is. Sometimes the wait is long on Thursdays but it's worth it as long as you plan ahead. The pasta dishes are ok but nothing special.If you like garlic, get the green sauce. It is literally my favorite thing the menu (included with the Calzone).


Margot
Margot

The young of lino are authentic Italians and not always the best with customer service, but it's okay because their pizzas are fantastic! there are only 3 tables so that linos is better for the farewell, unless they go to an evening where he does not. offer a deal. Tuesday is pasta night and Thursday is pizza night, where the dishes cost only 5 euro, regardless of what it is. sometimes this is waiting on Thursdays long, but it is worth it as long as they plan ahead. the pasta dishes are okay, but nothing special. if they like a garlic, they'll get the green sauce. it is literally my favourite menu (including the calzone.)


Jane
Jane

I had the pleasure of being here on the "pasta day" on Tuesday, where all pasta dishes are €5. I don't say it was the biggest dish of spaghetti bolognese I've ever eaten, but I say it was the best of. is a land mile that I have ever eaten for less than 10 €. I also have the constant problem of looking for a nice place to eat that cats to solo diner restaurants feel strange, but most of the solo dining places are so unhealthy that after a few days they feel as if they have fat instead of blood. there are enough sitting opportunities that you can find somewhere (although apparently not on pizza day (donnday) but it is loud and lively enough that it does not feel incompatible to read something...


Domenico
Domenico

I was lucky enough to be here on 'Pasta Day' on a Tuesday, where all of the pasta dishes are €5. I'm not saying that it was the greatest bowl of spaghetti bolognese I've ever eaten but I am saying that it's the best by a country mile that I've ever eaten for less than €10. Also I have the perennial problem of looking for a nice place to eat that caters to solo diners - restaurants feel weird but most of the solo-eating places are so unhealthy that after a couple of days you feel as if you have grease instead of blood. There is enough seating that you can find somewhere (although apparently not on Pizza Day (Thursday) but it's noisy and lively enough that it doesn't feel incongruous to read s...

Bremen

Bremen

Bremen is a historic port city in northern Germany, known for its maritime heritage. Typical dishes include Bremer Labskaus, a hearty stew, and Knipp, a sausage made from oats and pork.

Categories

  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Für Vegetarier Geeignet

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Renoir

Renoir

Vegesacker Str. 14, 28217 Bremen, Germany

Huhn • Pasta • Pizza • Deutsch


"Wir waren mit insgesamt 10 Personen und 2 kleinen Kindern im Renoir zum Essen und haben das Restaurant gut gesättigt und bestens gelaunt wieder verlassen.Der freundliche Service hat uns besonders gut gefallen. Die Bestellungen wurden schnell aufgenommen, Sonderwünsche anstandslos entgegegen genommen, das Essen wurde zügig serviert. Selbst als eines der Kinder ein Glas umstieß und für eine Überschwemmung auf Tisch und Boden sorgte, war man schnell mit Wischtüchern und Feudeln am Start. Mit ein paar freundlichen Worten wurde das Missgeschick beseitigt. Die Bedienung kannte sich gut mit der Speisekarte aus und konnte bei allen Fragen sofort und ohne Nachfrage weiterhelfen.Das Essen war durch die Bank lecker. Lediglich der Spieß mit Rinderfilet zu den Nudeln mit Pfifferlingen fiel etwas klein aus. Alle Gerichte kamen nahezu zur gleichen Zeit an den Tisch, waren heiß, üpig und schmackhaft. Auch sehr hungrige Menschen werden bei den Portionen satt ;-) Auch an den Nachspeisen gab es nichts auszusetzen. Das Tiramisu ist sehr empfehlenswert.An der Qualität des Essens gibt es nichts auszusetzen. Bei der Vielzahl der angebotenen Speisen würde ich nicht davon ausgehen, dass alles "homemade" ist... Meine Vermutung ist, dass einige Waren (z.B. Saucen) schon fertig zubereitet gekauft werden - aber genau weiß ich es natürlich nicht. Dem Geschmack tut das aber keinen Abruch.Wie viele Besucher des Renoirs bereits angemerkt haben, ist es hier relativ laut. Die Einrichtung ist ansprechend gemütlich, aber wenn das Restaurant gut besucht ist, ist es für ein romatisches Candle-Light aufgrund des Lautstärke-Pegels eher nicht geeignet.Ich kann das Renoir weiterempfehlen. Das Preis-Leistungs-Verhältnis ist hier stimmig. Das Essen ist gute Mittelklasse und der Service sehr nett."

Steakhaus Melissa

Steakhaus Melissa

Osterfeuerberger Ring 7, 28219, Bremen, Germany

Tee • Steak • Fleisch • Vegetarier


"Yesterday evening my companion and I wanted to eat after a customer appointment in bremen walle, in the weserpark in the green, where the roads carry all flower names, even before our home trip cevapcici. as I knew from two more frequent Croatian and Balkan restaurants near the a1 in bremen that it was on Monday, I had the www. as I could see, 2 restaurants of this type are also history in the medium-heavy. the europe and now also the dubrownik are closed, where josef (owners of dubrownik,) under the same name already the completely newly renovated restaurant of the former in wulsbüttel (that was about 113 years in family-owned to februar 2015). The dubrownik continued in parallel until 2016. then I came to the steakhaus melissa on www. Three years were visited. it had opened on Monday to our happiness and it was also just a few hundred meters away from my customer. So our choice was fixed for last night. shortly after 21:00 clock we entered the grounded restaurant and were welcomed by a younger lady who also took care of the rest of the time. we were allowed to choose a free table. our choice fell on a foursome at the windowfront to the road. the place is very nicely decorated without the classic round arch, but also without snorkeling. so it is quite comfortable, but not so super modern. we felt comfortable, the tables are all covered with fabric tablecloths. there were also in a stalk two with vinegar and oil received, as well as in any case a small cyanant salt pfeffers scatter. there was also a lamp on the table that constantly changed the color (on the photo of the soße, the crimpbutter and majo rear left). for the environment there are 3 stars of me. on the left side after the entrance there is probably also a smoker room. there was nothing to mix about cleanliness. the waitress brought us directly 2 cold julischka and the menus in a leather case. there were typical Balkan classics, steaks, fish dishes and international foods listed. we chose 2 coca cola large 0.4l for each 3,40 €, 2 x the balkan classic cevapcici for each 10. but today only with a pure criminal salad and for my companion 1x majo for 0.50€ after a short time, the well-cooled cola glasses were us as well as a plate with a crimped butter carafe, a carafe with an art ajvar, but sweet and provided with taumel, as well as a peeling with majo. butter, majo and soßeva. the cevapcici teller consisted of 7 very tasty cevapcici with a light garrison note, a good amount of nice hot swirl, neat pommes frits, hot non-codder djuwetsch reis, which was unfortunately very taste-neutral and something deco. up to the slightly pale and taste-neutral djuwet, it would be for the rest of the food incl. 4 stars, but with regard to the djuwet scream (but I had better in memory here) I decided this time for good 3.5 stars. the waitress came up between 2x on the table and asked us kindly whether it would taste and whether we would still wish. of course we had another red sauce. this was then submitted to us immediately and not calculated separately later. after the taste of the crimped butter we cannot say anything now, as we did not need it for the cevapcici. after eating the empty tellers were all quickly connected with a few nice words. then we asked about the calculation that was quickly handed out in the form of a reasonable cash alert with all data. still there was another cold julishka than bag. after the payment with reasonable tipp, then it went well saturated on the 2.5 hours home trip. Conclusion: this time the djuwet screamed us in opposition to the other good food supplements could not convince us. the plv fits in every case. we will visit this on site, but we will be happy to visit again."