Bischoff's - Menu

delicious dishes!!!!Very good German cuisine.Good choice of drinks.Fast and attentive services!!!

I have eaten a very tasty fish dish with delicious fresh vegetables. Appetizer and dessert were also very good and creative...even again.

Super restaurant, very nice and very well maintained. The intermediate performance ratio is excellent. The foods are of the highest quality. View menu

Nice restaurant with good ambience. The dishes were also good, which I did not like so much, which were the long waiting times. But that can be positive.

excellent eating, beautiful ambiente, attentive service we have not been the first time in this local; my schwager lives in Jügesheim.After the company of my neffen nico b. our family was hospitable in this very tastefully decorated restaurant.

this is simply an excellent restaurant in the third generation. is offered a balanced menu, where everyone will be served.There is a change of the menu after the offer and the seasons. it offers local and international dishes. the quality is impressive. the house is comfortable and modern furnished in the bistro stem. very good beer, attentive service and good drinks View menu

we have been in the bischoffs a few times now and the result was always the same: no matter what you try, eating is super, just the best thing you can find in rodgau and surroundings I would say. try the - original - white carving with bratkartoffel, or the frankfurter variant with greener sauce, the salad with really good dressings, the filet mignon, or something from the menu du jour, or, or, or.

We were more random in the week of lunch at Bischoffs and therefore completely unbiased. The interior is cozy and appealing and the tables stand so you can speak without having to include the table neighbor. Overall, I felt the acoustics as pleasant, which unfortunately does not always fit. The card is originally attached to a wooden board, can be seen from the offer, but also very well tuned. Some burgers about steaks and fish are offered, with the descriptions that already show that one places great value here. In addition, we also offered a daily dish. We decided to eat lemon sauce for the baker with Pesto potato salad and Estragon, simply because we found the combination exciting. We wer...

The restaurant concept with its white tablecloths and covered for multi-course menus, is now a thing of the past.These are covered with a dark turquoise, wood paneling, from the deck hanging in the industrytile and the tables are casually covered with table runners.Jugfine, modern with feely high quality ground products and professional competence have their price too.Here you will receive and place friendly by service.The atmosphere is easy and warm, as you expect in a family-run gastronomic operation - very good!as an appetizer we chose a seasonal recommended, from the large slate board.Kürbis tortelloni and meatballs with herb cime di rape, which in this case exceptional and very good!the... View menu