Phone: +33553642035,+33977750129
Address: 36-38 av. Jean-Jaurès, 47200 Marmande, France
City: Marmande
Dishes: 4
Reviews: 142
"This is definitely a restaurant for a special occasion. Everything about it oozes style and quality, from the building itself through the décor, the service by a knowledgeable Maitre D and of course the food. Located along one of the main roads leading out of the town of Marmande, it had only been open just over a year when my wife and I visited it in September 2012. There were two menus available for dinner, a four course menu at 42€ and a more extensive one (menu saveurs) at €60. We opted for the latter and enjoyed a splendid seven courses cooked expertly by Annabelle Boat. We were told that Annabelle had trained in Talence, near Bordeaux and at restaurants nearby. An amuse bouche consisted of melon with mint, sautéed fish ball with creamy vegetable emulsion and a chopped vegetable pate. The starter was pan fried foie gras with a crumble of red fruits and rice flower. This course was highly unusual and exceptional. Next there was a dish of squid horns stuffed with finely diced vegetables cooked in stock and accompanied by octopus. The whole thing was set off by a magnificent fish sauce. A fish course of monkfish served with crispy polenta, tomato, garlic, basil and olive oil which also came with deep fried fennel. The crowning glory was milk fed veal which just melted in your mouth and served with a highly reduced jus, carrots and onion cream. A selection of cheeses is included and we had Roblechon and Tombe. The sweet course was a trio of ice cream in a soufflé coat, a very tasty rum Baba and a chocolate coffee mousse. There is an impressive range of coffees depending on your preference for light, medium or strong. There is a good list of Bordeaux wines and some from Provence if you prefer Rose. Most are in the price range of 15€ to 25€ but there are more expensive bottles if you are a wine connoisseur or want to try out the more prestigious labels. All in all a very fine dining experience produced by a young chef with a real love for her profession."
Menu - 4 options
All prices are estimates.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Marcos
If you are in the Marmande region, you MUST try this restaurant. We are fortunate as we live about 15 minutes away. It is not a restaurant to eat in on a daily basis but if you want to try incredible food and be really...More
Address
Reviews
Omar
I have been to this restaurant several times and each time it has been a wonderful fine dining experience. Creative and beautifully presented food that also tastes delicious, attentive and unobtrusive service. Well worth a visit
Stéphanie
The chef produces delicious food with an original approach. There is a touch of real class about many of her combinations and the mises en bouche are a delight. We have eaten here a few times before and find the food even better now than...More
Emilia
A group of 7 adults plus an 18th month old recently visited this restaurant to celebrate a 60th birthday (actually it was mine!) I can't tell how spectacular the food, the service and the welcome from the family were - they made our visit so...More
Хангелді
Whilst first impressions of the "terrace" were a bit of a surprise - it seemed as if it was somewhat unfinished (in comparison to the restaurant which is immaculate) but we were looked after very well by the chef's mum who was quite charming. The...More
Charlotte
This is definitely a restaurant for a special occasion. Everything about it oozes style and quality, from the building itself through the décor, the service by a knowledgeable Maitre D and of course the food. Located along one of the main roads leading out of...More
Nathanial
Recommended by Adriana and Jocelyn, our visit to Boat aux Saveurs lived up to and beyond expectations. The interior design of this beautiful Restaurant is exquisite and the food was full of delicate flavours and interest. The service was ever helpful - ensuring I tried...More
Penelope
This is a relatively expensive restaurant - set menu €44 for a four course dinner: however the food was beautifully presented and well served, with some interesting dishes and mise-en-bouches. I personally felt a bit overwhelmed with too many flavours competing in my main course...More
DillontheVillain
Probably the best meal I have ever had. Why this place is not the number one in Marmande is more than likely because it's not cheap but it is such exceptional value. And the flavours!! For classy beautifully cooked and presented dishes, this far surpasses Hostellerie de Plaisance in St Emilion and Monbazillac's Tour de Vent. A pre amuse bouche of three delicate mouthfuls, an amuse bouche of sun dried tomato soup with pesto and a quail's egg and then... Foie gras with chocolate sauce (yes I thought it sounded like a joke but it was sublime , a main of saddle of rabbit in a spiced Thai sauce, deep fried reblochon and an amazing sphere of chocolate encasing poached pear pieces served with a hot...
Eugène
This is definitely a restaurant for a special occasion. Everything about it oozes style and quality, from the building itself through the décor, the service by a knowledgeable Maitre D and of course the food. Located along one of the main roads leading out of the town of Marmande, it had only been open just over a year when my wife and I visited it in September 2012. There were two menus available for dinner, a four course menu at 42€ and a more extensive one (menu saveurs) at €60. We opted for the latter and enjoyed a splendid seven courses cooked expertly by Annabelle Boat. We were told that Annabelle had trained in Talence, near Bordeaux and at restaurants nearby. An amuse bouche consiste...
Categories
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Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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Terrasse Dine al fresco on our beautiful terrace, where you can enjoy a delightful meal amidst stunning views and a refreshing breeze. Perfect for a relaxing lunch or a romantic dinner under the stars.
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Cuisine Moderne Modern cuisine blends innovation with tradition, offering dishes that push culinary boundaries through creative techniques and contemporary presentation, creating a unique and memorable dining experience.
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Terrasse
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Mastercard
