Phone: +33251950750,+33890210167,+33890210154
Address: 17 Quai Rene Guine, 85100, Les Sables-d'Olonne, France
City: Les Sables-d'Olonne
Dishes: 8
Reviews: 5064
Website: https://www.cabestan85.com/
"When you are in a seaside resort, you sometimes find it difficult to find a good little restaurant. passing by the port, it denotes: no table outside despite the good weather, most tables for 2, map with a number of reduced dishes, cloth towels. here, we are not far from the bistro or restaurant serving dishes without taste search. We had come for a sauerkraut of the sea, we were not disappointed, succulent, with a divine juice. A cooked and nicely presented sauerkraut.But the problem is that here, in the kitchen, we can make desserts. real desserts, which all seem to be more delicious than others. So I decided to take three desserts for two. Raspberry in 3 ways is a happiness for taste buds. but the sweetness of the vegetable garden!!! a trip to each bite, what I say, to each shovel, to enjoy it longer. fruit and vegetables in dessert, we had to dare to do it, we wanted to dare choose this dish. we went from discovery to discovery, the colors rejoice, the textures are multiple, the flavors enchant us. Here, we don't just cook, we're sublimating the products! I've only got a regret, living at 800km."
Menu - 8 options
All prices are estimates.
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Colette
after a very professional welcome, we have enjoyed ourselves, excellent quality ratio /. Price!
Address
Reviews
Joseph
refined and innovative cuisine. Perfect and very classy service.Trės good quality/price ratio .a strongly advise if you are sandy.
Pénélope
excellent fish. fine and voluptuous gourmet cuisine. seen on the very nice port. a little world on a weekday e which is also appreciable
Jérôme
exceptional moment, refined and innovative cuisine. A discovery of new products and unusual associations. A table worthy of being part of the Michelin elite.
Jérôme
always one of the best of the dock in a quiet and felty atmosphere, fine dishes and gourmets served with class. all for a ratio quality price really reasonable compared to other restaurant of the port.
Jérôme
It seems very good that we just refused at 1.20 p.m. my wife and I because we have a baby in a stroller that bothered the owner and not very nice and not high chair and that despite the resto being half full.
Antoine
terrace too noisy due to the incessant car passage. pleasant interior and friendly staff. Very medium roquefort molds, much too liquid sauces that cut the taste of roquefort. Child menu plates (fish and steak) very correct. at the final price a little high for the quality of the kitchen
Nicolas
Finally a magical place, conducive to tasting an excellent cuisine in a refined setting!This place invites you to spend a quiet and relaxed evening with prime succulent dishes. we have come several times and what we have enjoyed a lot is the absence of small or large fogs. as well as the very nice humour of the patron saint (in addition to his sympathy)We will return!
Christophe
in view of the course of the chef, I understand that he has a special interest in quality and fresh products and that he can offer us gourmet dishes worthy of this name. prices are very affordable for gastronomy and hunger is not felt at the end of meals. As far as the atmosphere and reception are concerned, nothing negative is, for our part, to report. the staff is very attractive and polite and the atmosphere is warm. I strongly recommend this restaurant!
Raymond
When you are in a seaside resort, you sometimes find it difficult to find a good little restaurant. passing by the port, it denotes: no table outside despite the good weather, most tables for 2, map with a number of reduced dishes, cloth towels. here, we are not far from the bistro or restaurant serving dishes without taste search. We had come for a sauerkraut of the sea, we were not disappointed, succulent, with a divine juice. A cooked and nicely presented sauerkraut.But the problem is that here, in the kitchen, we can make desserts. real desserts, which all seem to be more delicious than others. So I decided to take three desserts for two. Raspberry in 3 ways is a happiness for taste buds...
Categories
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Jus Freshly squeezed and revitalizing beverages made from the finest fruits, offering a burst of natural flavors. Perfectly refreshing, our juices provide a healthy and delicious way to quench your thirst.
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Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
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Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
Amenities
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Sièges
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Serveurs
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Terrasse
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Mastercard
