Cafe Del Sol - Menu

Alte Ziegelei 18, 36100 Petersberg, Kreis Fulda, Germany

🛍 Cafés, Terrasse, Parkplätze, Mittagstisch

4.1 💬 8 Reviews

Phone: +4966138088883

Address: Alte Ziegelei 18, 36100 Petersberg, Kreis Fulda, Germany

City: Petersberg

Dishes: 35

Reviews: 8

Website: http://www.cafedelsol.de

"ok, is stop system gastronomy, but the only option far and wide after 23 clock still “what reasonable” to eat and the selection is quite good: pizzas, salads, suppening, carving, chicken fillet with wok sweet and curry sauce, etc., but also seasonal specials. the breakfast card offers various variations from sweet to dedicating. speciality is the sambal sauce a sauce bearnaise with chilli, which for my taste nerves does not seem too sharp, but very well fits to pommes frites. eating is always constant good, the portions very abundant. we have always been served quickly and very kindly at any time of day, but were usually there after 23 o'clock or on the morning for breakfast. the atmosphere is pleasant. the prices are quite high for what is offered."

Menu - 35 options

All prices are estimates.

Sofie Sofie

top service young friendly team

Address

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Reviews

Весна
Весна

depending on the staff and cook very well or less well. in large but for a coffee and a small meal excellent.


Marek
Marek

good, bad. my wife always tastes very good, but she eats vegetarian dishes. I wasn't convinced by the carving or the steak.


Henny
Henny

only recommended. super breakfast and delicious lunch after card. the special week of offer (e.g. week of carving, all at half price, best make in the internet smart when which week of action is, and then, nix as well.


Sofie
Sofie

super! Eating has always been delicious and delivered quickly, even if a lot was going on. always friendly and well-equipped staff. also in summer super outside to sit! Saturday and Sunday the brunch is also highly recommended!


Sonja
Sonja

the shnitzel hawaii was hard and rather dry, almost no sauce for it two huge portion rice the sauce was such a finished curry sauce from the super market. the salat was also dressed with such a supermarket sauce. was very disappointed.


Norman
Norman

just super mega class I can only recommend it I invited my mother to Mother's Day and she just liked it. Here you can sit sooo sxhoen fruity and so taste the morning or even until the afternoon and enjoy all this is the madness. Besides, the cocktails here are really good. if you go to the brunch or the frescoes, try a delicious wiskey sour or another really good cocktail that are just amazing conclusion: great! I can only recommend


Marek
Marek

ok, is stop system gastronomy, but the only option far and wide after 23 clock still “what reasonable” to eat and the selection is quite good: pizzas, salads, suppening, carving, chicken fillet with wok sweet and curry sauce, etc., but also seasonal specials. the breakfast card offers various variations from sweet to dedicating. speciality is the sambal sauce a sauce bearnaise with chilli, which for my taste nerves does not seem too sharp, but very well fits to pommes frites. eating is always constant good, the portions very abundant. we have always been served quickly and very kindly at any time of day, but were usually there after 23 o'clock or on the morning for breakfast. the atmosphere...

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Terrasse Dine al fresco on our beautiful terrace, where you can enjoy a delightful meal amidst stunning views and a refreshing breeze. Perfect for a relaxing lunch or a romantic dinner under the stars.
  • Parkplätze
  • Mittagstisch Lunch Table offers a delightful array of midday specialties, featuring fresh seasonal ingredients in both classic and inventive dishes. Ideal for a quick lunch break or a leisurely meal with friends.

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"Summary: rustic, cozy pointed restaurant of the region, with top service, excellent cuisine and in a wonderful location on a lake there I have sincerely admired the eyes that this restaurant has not yet been rated throughout the region. that the Praforst is an institution in the rhöner gastronomy. no question, it is worth even a trip from the nearby carbahn a 7 . between fulda and the church home trieck you simply choose the departure hünfeld and drive towards hünfeld. thanks to the brown signs praforst and or navi it is easy to find even for the ride through, even if it is a bit from the road in the neighbourhood to a golf course and a caravan camping. since my last visit was far too long to write a review, it was possible to plan a visit on Sundays. for safety reasons we checked the menu in the net and found it satisfied: yes this is according to our tooth! I took the phone and ordered a table for two people who were the right decision as it turned out later. despite the winter road conditions, we reached the location well. that was cleared. the dark block house is very beautifully located under high old trees on a pond. I had to sneak a defibrillator on the left side of the wall over a very reasonable device in the entrance area. I hope that, given the fact that there has not been a heart attack, because it is so cheap to eat here. the main courts between approx. 14 and 25 € colonized, because here they find not only well-grounded bourgeois rhöner kitchen, but also superior gastronomy, which is on high quality of the food. ok, so a little chicimicki the restaurant is already. no wonder, the golf course is exactly opposite and not only the hills and fuldaer hotwollie traffic here. In addition to regional specialties, they also receive a Sylter tabletop as a daily recommendation, or surf and shave. even Asian finger food is found on the map, but all this is not my case. when I eat in the rude, they have a hearty, tasty rude. the sylter table top or surfturf can then be on sylt. instead of the rhöner bachforelle, the wild from domestic jagd, rhön lamm and meanwhile in the rhön homemade hierford bark as delicate, juicy and aromatic steak on the not too overloaded card make our culinary heart beat higher. secret tip is the fun you should try. After the fleeting young waitress had led us to the table reserved by us, she gave us a look later on the map. I hardly have to mention that the service here is simply perfect for detail. even the right weeping to the court was recommended to us, as we were a little indecision. we then chose two typical dishes, namely the steak from the local bark, which is offered in different variations and once for the scavenger rhöner charme with a lauch and tasty sauce. a very charming name for a carving that has borrowed from the interest-hetic association of regional gastronomy, hoteliers, farmers and suppliers that existed for more than 20 years. this agreement is a partnership that is strong for the gastronomic and agricultural quality and for tradition and needs in rhön. the owner of the forest restaurant praforst elmar zuspann is member of the first hour while we waited for drinks and diners that we had time to look around. the restaurant has several areas where they sit very cozy. the device is well maintained and rustic. fabric napkins are just as natural as an appealing, loving table decoration. the carved tablecloths give a rural ambiente, as it fits the rhön. the chandeliers give all this a noble note. they enjoy a beautiful view of the lake through large windows. in summer they can even stand outside in the shade of trees or on a lounge terrace in the sea. the sanitary facilities are very modern and well maintained. for a long time we had to wait for our drinks and not feed. that looked delicious. still fast one, two discrete photos and then. mhhh. it tasted excellent to us. the scavenger was nicely thin as I love it and in the pan on a narrow sauce with a lauch, the steak tender, juicy and cooked on the point. the bratkartoffels are a perfect companion, like the champignon discs and crowned roasted whistle. the dop homemade crimpbutter could have been a bit bigger because it was in the truest sense of the word the i tüpfelchen. Of course, it was asked if everything had been to our satisfaction and if we had wanted more. the young ladies of the service showed themselves very carefully and inconspicuous. the tellers were removed only when we both finished our meal. this should be a matter of course, but today others are unfortunately treated much too often differently. as we had dispensed with appetizers, another ball of delicately melting chocolate ice cream and a cappuccino finished the meal. with approx. 60 € incl. drinking money in usual height they cannot complain. the price performance ratio is appropriate. then we went around the neighboring dikes, on which a lonely swan pulled his round. we also came past the walks next to the restaurant with fancy and other wings. we hope to find here a relaxing evening on the terrace in summer. the restaurant is absolutely recommended in every view. p. s. mein schatz thank you for the excellent photos he has uploaded, which just let me walk the water back in the munde together."