Cave de L'Os à Moelle

nice concept but quality more than to desire. service very limitedloin of the good little Paris neighborhood restaurant

A nice all-you-can-eat formula near Balard, La Cave de l’Os à Moelle, the same family as its almost homonymous neighbor. Beautiful wine cellar.

where to start? this place is truly a hidden gem! my long lost roommate from college who now lives in paris suggested that we have dinner here. View menu

Traditional and tasty cuisine, with good old-fashioned dishes that can be enjoyed without moderation. All in a friendly and warm atmosphere, with friends or family, just like at home!

excellent home cuisine by the restaurant l'os à moelle table d'hôtes. friendly atmosphere of exchange and sharing that we use at will and to its taste the many entries, dishes on the stove, cheeses and desserts always the choice of wines from a cellar

dishes that circulate between tables and the real Lyon, dishes that gently simmer at the bottom of the restaurant, a small tray of well refined cheeses, buffet desserts ... nothing is missing! It's okay! I forgot. the cellar is in the room, with a wise choice at reasonable prices! View menu

super atmosphere all my guests who didn't know were under the charm of this atmosphere!telly nice that 2 days after returning to this same place, on bets for 4 days a lot of choice admissions, dishes and desserts very nice welcome, to listenI wasn't going there for at least 5 years but nothing changed, always as well!!

This must be how families meet for dinner in the rural france. That's all you eat - campagnard style. the restaurant offers a number of dishes and you serve as much as you want from everything you want. We had three choices of vegetable salads, terrine, hard eggs, fresh tomatoes, fish soup, lamb, ratatouille, rice, rabbit, tripes and a lot of dessert choices. the wine of the house is delicious and cheap. menu choices change every day. a different way to dine in a large city but nevertheless tasty and pleasant. an excellent deal for 25 € per person.

Reserved for 6 on a weekday evening, we sit there, choose a bottle or two, the prices are displayed, on site with corkage or to take away. Once installed, we tell you that everything is at will, the starter table: hard-boiled egg, artichoke, homemade terrine, grated carrot... the hot dish corner: simmered veal, tripe, sausages, rice eg ratatouille, the dessert corner: chocolate cake , chocolate mousse, floating island, crumble, etc… then the cheese plate. Price 31€ per person. It's worth the detour and the value for money is there. The welcome is friendly. Go! View menu