Chez Didier - Menu

996 avenue du General de Gaulle, 59123 Bray-Dunes, France

🛍 Kebab, Européen, Asiatique, Fruits De Mer

3.6 💬 1610 Reviews
Chez Didier

Phone: +33328266280

Address: 996 avenue du General de Gaulle, 59123 Bray-Dunes, France

City: Bray-Dunes

Menu Dishes: 6

Reviews: 1610

Website: https://maps.google.nl/maps?gws_rd=cr&um=1&ie=UTF-8&fb=1&gl=nl&sa=X&geocode=KY1VWwV4kdxHMdZqbIACCX8Q&daddr=a&ved=0ahUKEwiQrfK9zebSAhWHKsAKHYCTDS8Q9RcIcjAL

"a typical restaurant as in the family breweries of the Greek islands' cyclades...A large room at the decor of the white and blue coast. I've been used to it for decades, in the summer season and out of season. didier at the time took over the brewery at the novia, yvette, already known and recognized from Bray-dunes, which he was able to remoderate from his fingerprint. a very good reception, impeccable service and fast. good wine and beer map pressure. There you can taste budded mussels in different ways, grilled fish, the famous gray shrimp croquettes of the North Sea, typical French dishes such as the andouillettes, the bath with the shallots or the Norman escalope. Fresh fries are excellent. I often take a menu less than 20€ with a flat entrance, including a red meat and dessert. depending on the season I recommend the fish soup included in this entry menu with groove crusts and rust. this is not a high-end Parisian style brewery but rather typical family brewery of good aloi. the little more that is missing would be a beautiful terrace on the front. For desserts, it's pretty ice cream than pastry. open noon and evening in season. think to book on Sundays and holidays because it is often complete these days. the didier boss often makes the tour of the tables of his clients ... as in time... a friendly sign and respect for the customers."

Full menu - 6 options

All prices are estimates on menu.

Appetizer

Entrées

Pizza

Dessert

Candice Candice

Nice restaurant, nice staff, the boss is at the end of the meal to see if everything went well. We ate very well.

Address

Show Map

Reviews

Vladanka
Vladanka

Exellent mussels but wing of rays not cooked damage and salted note not a word of excuse not a small coffee .dommage but once sufficed.


Louis
Louis

super well eaten I tested the beef coast and frankly a super tender and a meat murder for the good eaters I'm going to go back there without problems


Eden
Eden

We tasted the mussels of the chef (very good) and the shrimp croquettes (good). the service is fast and the staff is pleasant. the decor is simplistic and lacks a little heat. good value quality price. View menu


Rick
Rick

quality cuisine, very good reception, reasonable price for the location.Nothing to say, I will no longer go to another restaurant on bray Dunes!Thank you for the tutor and to the very professional staff.Bravo!!!


Erin
Erin

we met this restaurant via the site, and we really weren't disappointed. very affordable prices, quality plates, friendly and smiling staff. Just one thing for the steak tartare to put caps and an egg yolk. the rest on the top.


Barlas
Barlas

resto armored and it is safe to book. Warm welcome and fast service. family and relaxed atmosphere, we have a good time. The staff is attentive. succulent mussels and very good crêpes. A must-see place during a passage on dunes bray! View menu


Eileen
Eileen

without chichi, simple and (very) effective. a very reactive, very attentive and friendly boss. a team like the establishment. sincerely to recommend to spend a pleasant moment in a simple place with quality dishes in the brewery style, this close to the sea.


Olivia
Olivia

My husband jumped the mussels to the meter, very good. I'm the salmon scalope, very good, very copyy but served with fries, I would have preferred rice or vegetable. the didier dessert, perfect. The boss is nice, knows his job perfectly, the nice service. The room was full and it was necessary to wait a bit, but overall I will be ready to go back without any problem. in good weather, it is more than better to book. accept vacation checks.


Alice
Alice

a typical restaurant as in the family breweries of the Greek islands' cyclades...A large room at the decor of the white and blue coast. I've been used to it for decades, in the summer season and out of season. didier at the time took over the brewery at the novia, yvette, already known and recognized from Bray-dunes, which he was able to remoderate from his fingerprint. a very good reception, impeccable service and fast. good wine and beer map pressure. There you can taste budded mussels in different ways, grilled fish, the famous gray shrimp croquettes of the North Sea, typical French dishes such as the andouillettes, the bath with the shallots or the Norman escalope. Fresh fries are excell... View menu

Categories

  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Européen
  • Asiatique
  • Fruits De Mer Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Café
  • Sièges
  • menu
  • Enfants
  • menu
  • Réservations

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"For years, I have enjoyed this establishment: restaurant and hotel. the couple of owners and his team distilled a warm, authentic, smiling atmosphere and the table was tasty. Back after a few years, the decor is there, the room is filled to half, our reservation registered for a second part of service: yet it will take time to be served. Sorry will tell us the waitress then another by the time to get rid of the dish, then a third to bring the desserts card. And yet I restaurant is slowly empty...We waited with the smile, the waitresses being not responsible for this state of fact. However, patience was not reciprocal. We were pressed at the end of the meal. You're done I can get rid of... if it's late, it's that you've been late to serve us, it's not the customer to pay the price with a sludge meal end. And the chief goes twice in the room. Not even a word a simple hello. Where's the old-fashioned atmosphere? Is that a estaminet or not? And there it is a minimum of politeness.What to eat: welsh ok, fries to review, medium gourmet coffee, and ineligible goat salad: pieces of badly toasted bread with calibrated goat and a minimalist salad. we reported: no response, no commercial action. I was happy to find this gai den of pirates, I did km for that, I don't plan to reschedule or my friends either. a problem of service and a dish below expectations it can happen but the lack of consideration of the clientele is inhibitory."