art de l'eau - Menu

Great discovery in Bray-Dunes. Tasty food and generous portions. Excellent value. THANKS !

Restaurant agréable, très bon rapport qualité prix. Nous nous sommes régalés. Réservation fortement conseillée. On recommande.

fantastic authentic place. good mood .. good ambiente. large menu worth the money. wine house! good quality directly at the border. to recommand

Coutant Annie. What a joy to find a restaurant with good products, everything was perfect, delicious, and the wines to accompany the superb dishes. Thank you for the kindness of the boss.

Un accueil chaleureux, un menu à 38 euros parfait de l'apéro au dessert ! Foie gras deux tranches délicieuses avec sa petite gelée de fruits rouges, magret parfaitement cuit et tarte aux poires caramel, glace. Nous reviendrons avec plaisir !!

After several visits to the Art de l'eau in Bray dunes, we tested the menu at € 22 frankly, this menu in Belgium would have cost us at least € 50, I would like to congratulate the chef. I loved the salad of ancient tomatoes, shrimp, vegetable pikkels and avocado. We feel the love of well-made and quality cuisine. The boss also deserves displacement. Bravo to the whole team.

we go every year to eat in the art of water, from the breakdown in belgium. the value/price ratio is unbeatable compared to what is found in the breakdown. This is really French gastronomy. for the price of a break-out fries , you have a complete menu to the art of water including tasting/entrance/plat/dessert. everything is refined, and the staff is thoughtful and quick. A highly recommended address! It really is worth crossing the border.

a warm welcome, impeccable service, a warm, refined and sought after kitchen. fresh product made as a passionate and discreet chef. a menu adapted to the seasons. Everything is done to activate the taste buds. an online wine selection with the dishes offered. an unparalleled quality report (especially for Belgium). everything is balanced in this establishment. Thanks to the waiter. Thank you to the madam and the chief for this great evening. a.m.

A simple-founded restaurant. A gem. We've been walking past this for ten years. Never went in. The menu outside is misleading. It seems expensive compared to surrounding restaurants. But they're eating tents. This is where people get what for his money. I suspect there's nothing on the belligerent coast. This quality finds this price. We took the menu. We're gonna have great wines. Whoever had another dish got another wine, too. Nice and cared for. Reservation's definitely a guess. We tried twice without it. Find something else in the area. Third time, then.