CHEZ MAMAN - Menu

2 rue de la Juiverie, 44000, Nantes, France

🛍 Français, Européen, Végétarien, Nourriture

4 💬 11940 Reviews
CHEZ MAMAN

Phone: +33251722063

Address: 2 rue de la Juiverie, 44000, Nantes, France

City: Nantes

Dishes: 7

Reviews: 11940

Website: http://www.chez-maman.com/

"Un restaurant entouré de restaurants. Qu'est-ce qui pourrait vous donner envie d'y entrer ? Nous ça a été le nom, tout d'abord, puis les plats proposés. Une toute petite salle en rdc, un peu plus grand à l'étage, mais les tables sont touche à touche. Une décoration délirante qui rappelera des souvenirs aux plus anciens et fera sourire les plus jeunes. Le placement est rapide, les plats arrivent très vite, toujours avec le sourire. Les plats de l'entrée au dessert sont très copieux et très goûteux. Il faut avoir un très bon appétit pour tout manger. Un restaurant à faire en couple ou entre amis. Le rapport qualité est très correct pour ce niveau de prestation. Félicitations à l'équipe du service à la cuisine. A faire sans hésitation."

Menu - 7 options

All prices are estimates.

Luke Luke

Excellent, delicious French cuisine set in an unpretentious atmosphere sold at an affordable price. Do not miss the opportunity to eat here. Seriously. Steak with fois grais; trust me

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Reviews

Quentin
Quentin

Warm place, original decoration, friendly staff. The salad is good but a lot of green salad compared to the rest: A slight supplement to the other ingredients that make it perfect: I'll be back!


Faiza
Faiza

An exceptional restaurant and a warm atmosphere. The decor is beautiful. The meal was excellent and a quality service. I'll go back without hesitation and I highly recommend it. A must-see restaurant in Nantes.


Fatiha
Fatiha

Vraiment déçue. Les plats sont copieux mais vraiment moyen. Le service est agréable et compréhensif car les noix de Saint Jacques étaient assurément non fraîches (de leur point de vue si… et ils m’ont proposé de changer de plat.


Cyril
Cyril

Small restaurant that doesn't seem like anything, but as soon as you walk through the door, you enter a world that takes you back to your childhood. The staff are very friendly and welcoming and the dishes are delicious and well served.


Daniel
Daniel

Super atypical, top-notch service, refined cuisine, we came with our pearl dog and the attentive waiters, I recommend, it costs around €25 to €30 per person but it's really worth the detour, and don't miss out. in the toilet this place is shabby.


Adam
Adam

Restaurant with varied decoration but a little saturated, the food was good. You don't have to be rushed in the light of the time between the dishes. Bemol on the place for the legs at the table level, you feel a little tight especially when you are on the wall. Prices are high for what is proposed. Staff on the nicest floor. If you go, I recommend the selling bunny


lebn44
lebn44

“Rather” pleasant both the service and the place. If you like places full of trinkets... Price too high for what's on the plate. Because even if cooking is simple, it is not mastered. It lacks seasoning and overall taste. Salmon starter very expensive given the quality. Dry duck leg, undercooked chicken. Dry fries without a little sauce. It's a shame. Unfinished plate. Second and last time.


Bruno
Bruno

Very well located in the old Nantes, as a tourist of one day (displacement pro) I loved this restaurant. The atmosphere was very good, the empty decor attic reminded us of good childhood memories, and (especially) the dishes are good and there is a very interesting local choice. The sardines were great, the colleagues loved the red sausages and the dessert was top (and almost so much the whole was pretty copyy). It would also be very well with a polite and helpful staff.


Oxo
Oxo

Un restaurant entouré de restaurants. Qu'est-ce qui pourrait vous donner envie d'y entrer ? Nous ça a été le nom, tout d'abord, puis les plats proposés. Une toute petite salle en rdc, un peu plus grand à l'étage, mais les tables sont touche à touche. Une décoration délirante qui rappelera des souvenirs aux plus anciens et fera sourire les plus jeunes. Le placement est rapide, les plats arrivent très vite, toujours avec le sourire. Les plats de l'entrée au dessert sont très copieux et très goûteux. Il faut avoir un très bon appétit pour tout manger. Un restaurant à faire en couple ou entre amis. Le rapport qualité est très correct pour ce niveau de prestation. Félicitations à l'équipe du serv...

Categories

  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Végétarien Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Nourriture Delight in our diverse food selection, offering a blend of classic favorites and innovative dishes. Each item is crafted with the freshest ingredients to tantalize your taste buds and provide a memorable dining experience.

Amenities

  • Café
  • Sièges
  • Télévision
  • Réservation

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"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."