China Garden - Menu

Königstraße 17, 70173, Stuttgart, Germany

🛍 Asiatisch, Chinesisch, Vegetarier, Traditionelle Chinesische Küche

3.3 💬 2459 Reviews
China Garden

Phone: +497112263866

Address: Königstraße 17, 70173, Stuttgart, Germany

City: Stuttgart

Dishes: 31

Reviews: 2459

Website: http://www.chinagarden-stuttgart.de

"service very friendly, restaurant clear and pleasant, toilets may be renewed. which is always a good omen, many Chinese eat here. great is the note on glutamat in the menu! when ordering, you can point out that you don't want a taste booster.Who doesn't want to eat typical Chinese food for German food asks about the Chinese card. here I have eaten dim sum and steamed bark meat with cabbage, sour/sharf. very tasty and simply something else!My friends had fried rice without glutamat from the normal card, here you could add something to the season but tasty and hot. the sharpness was a little missing but we had on the table sambal Oelek.In the many Chinese restaurants we have made the right choice."


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China Garden
Alicia Alicia

Pick something from the red hidden Chinese menu (if you know Chinese) However, the restaurant is pricey, very pricey. We ordered three dishes, a soup, and...

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Reviews

Katja
Katja

Quite large, but nonetheless seriously overpriced portions of something in which only the soy-showered paksoi vaguely resembles what goes into chinese food....


Antonio
Antonio

This place is a scam. The menu is in the front and at the door but when you get in, they have a totally different menu. The food isn't bad but its not cheap...


Gero
Gero

Food was ok. Took over an hour to get vegetable noodles whic should take no longer than 5 minutes to cook. 3 other tables that arrived after us were served first. Finally had to call waitress and complain. Still charged us for noodles .


Helmut
Helmut

the restaurant is quite large and therefore not just cozy. the menu is as usual very large and extensive in Chinese. we once ordered bark and once dessert, the foods have tasted us but were not exceeding. after the view of the very large photo gallery we expected a little more.


Derrick
Derrick

Good restaurant, right next to the Schlossplatz. Excellent Chinese with vegeterian options. The stir fried vegetables with vegetables fried rice and fried noodles with vegetables were a perfect combination with wiszen bier. Reasonably priced, good ambience and excellent service with a smile. Delighted.


Nadine
Nadine

we have ordered from the lunch menu card, chicken with roasted noodles and duck with roasted noodles. the quality of eating was acceptable.The price is completely ok 6,80 or 8,50 € incl. small appetizer. the ambiente is tasteful, the service is not overwhelming friendly. the sanitary facilities are not clean and smells unpleasant.


Amara
Amara

I really found the place inviting. Everything we ordered was really delicious. The dishes were typical Chinese. We were greeted by the manager. The staff was very friendly and helpful. The place is clean. The only problem is that the entrance is hard to find. Actually, I was surprised by the low score. Maybe it was bad earlier, but now it's clearly one of the best Chinese food I had in Germany.


Patrick
Patrick

I absolutely venerate her Duck soup, which is often not even listed in the menu, but which I always got when I asked! I also love their ducks and the sesame balls for the desert, which are otherwise so difficult to get in Germany! The staff is very polite and fast! The place is on the second floor, which is somewhat unorthodox! If you take a place in a window, you will have a nice view of the busy Königsstraße below. The furniture and the design are somewhat outdated, but that doesn't bother me at all! In summer there are also seats outside the Königsstraße!


Marian
Marian

service very friendly, restaurant clear and pleasant, toilets may be renewed. which is always a good omen, many Chinese eat here. great is the note on glutamat in the menu! when ordering, you can point out that you don't want a taste booster.Who doesn't want to eat typical Chinese food for German food asks about the Chinese card. here I have eaten dim sum and steamed bark meat with cabbage, sour/sharf. very tasty and simply something else!My friends had fried rice without glutamat from the normal card, here you could add something to the season but tasty and hot. the sharpness was a little missing but we had on the table sambal Oelek.In the many Chinese restaurants we have made the right cho...

Stuttgart

Stuttgart

Stuttgart, a vibrant German city, blends modernity and tradition with lush vineyards, and is known for dishes like Maultaschen and Spätzle.

Categories

  • Asiatisch
  • Chinesisch Savor the rich, authentic flavors of China with our selection of iconic dishes. From savory stir-fries to mouthwatering dim sum, each creation captures the essence of traditional Chinese cuisine, delighting your taste buds with every bite.
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Traditionelle Chinesische Küche

Amenities

  • Kinder
  • Kellner
  • Gruppen
  • Mitnahme

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"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."