Phone: +34977382767,+34977380549,+34677445252
Address: Edf: Miramar Puerto,, 43840, Salou, Spain
City: Salou
Menu Dishes: 9
Reviews: 6037
Website: http://www.dalbert.es/
"Absolutely disgusting service. My food, the seafood paella was actually very nice. My father had the chicken scallop which he ended up getting served pork instead, and my stepmum got the Cod. Service at the start was ‘okay’, kind of slow but manageable. It all came at the middle to end. When we received our food, it looked lovely, but it was obviously just for looks rather than taste on my fathers dish. Like I said previously, he ordered the chicken and received pork, however he is not one to complain about something like this. The pork was tough and as he described was ‘like leather. However, the main problem was with the chips that were served with both the cod and the scallop. They were drastically undercooked. They were crunchy and snapped when slightly bent. We asked for a different round of chips and I specially asked for them to be cooked longer and instead we received a new plate of chips, of which were slightly better but also, not cooked to standard. We asked for the manager after and explained that the food was not up to scratch and that it was not nice. He didn’t not seem to care whatsoever, no acknowledgment of our dislike and no apology. If you go through recent reviews, you will see many say that the chips were undercooked, which trust me, coming from a chef is a difficult thing to do. How do you undercook a chip? Who knows. We then received the bill and they had taken the chips off but not the scallop of pure leather they served to my dad. My dad asked to speak to the manager again as it was getting tiring going back and forth and we ended up speaking to what we presumed was the owner. It went even further downhill from here, which must be a milestone. The owner took our complaint and went inside, again, no apology. He came back around 5 mins later and said that they had reduced the scallop to 50% of the price. This was not good enough. We were quite happy to pay the bill, but not happy to pay for a price of leather. My dad asked why and the owner said that it’s because my dad ate all of the food. This is not the case at all. My dad ate 1/4 of the scallop of pork which was meant to be chicken and a few chips because quite frankly, both were genuinely inedible. The owner started to be aggressive saying that the chips and scallop of leather were not over cooked and undercooked, and my father pointed out that I am a chef, as I am, and that I more than any random person know when something is either undercooked and overcooked. The owner said ‘everybody here is a chef’ in a sarcastic way, which was not appreciated by any of us. The owner was overall rude and aggressive. We said we were not paying for the piece of boot and he claimed that he will call the police. I told him to call the police knowing that it was a civil matter as we had not left the restaurant yet as we were more than happy to pay for everything else. He was then aggressive even more and caused a scene in front of everybody, which looks bad on his part? Overall disgusting experience, extremely amateur chefs who can only cook paella, the easiest dish on the whole menu. Owner, get your chefs, especially sous and head some more training, as that should not be going through the pass knowing fine well the chips were completely undercooked. I’m still bewildered on how you can undercook chips? Just double/triple cook them next time? Little tip from an actual trained chef for you there. Families, it looks tempting and lovely from the outside, but please, don’t go in, food expensive for what you get, chips frozen and also undercooked, staff relatively rude and the owner has no idea on how to run a restaurant, which shows with his 3* rating. Owner, be ashamed of yourself, and have a long think on whether you should run a business and therefore a restaurant and whether your schoolboy chefs should be working there. Because from an actual chefs point of view, you should all be embarrassed."
Full menu - 9 options
All prices are estimates on menu.
Entrées
Salads
Caesar Salad
Crisp romaine lettuce tossed with creamy Caesar dressing, garlic croutons, and grated Parmesan cheese.
Chicken Salad
Mixed greens topped with grilled chicken, cherry tomatoes, cucumbers, and a light vinaigrette.
Latin American Food
Dessert
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Pasta
Cannelloni
Tube-shaped pasta filled with cheese and spinach, baked with tomato sauce and topped with melted mozzarella.
Warm Tapas
Main Dishes
User
all very good, the paellas with a lot of flavor, recommending 100.% we will return.
Address
Reviews
User
restaurant with very good location. very good food and excellent service. we will repeat safe!
User
they treated us phenomenal, very cozy, very close to the beach and the most important thing is that we ate big, ten
NorthStar31919708100
Went with my wife to celebrate our anniversary. Overall very great service and the food was really good as well. Recommended! View menu
User
We have been going for several years since they had a very good menu of 28€, which have been withdrawn. food and treatment are good but excessive price.
User
the food was super good. I saw it other comments of lack of attention to the staff, but it really happens great. super friendly, all right and paella a pass. I recommend it 5
HelenMc1
Decided to have a meal away from the hotel and chose here as it was always busy whenever we passed it. Good menu, excellent service and the food was really good. I really enjoyed the sea bass, very tasty. View menu
User
We're from córdoba, to spend the holy week and end up eating like home. Great! good service and magnify the recommended food! processed foods and impeccable environment, interested waiters of service and attention
User
This Saturday we have dinner in d'albert a group of six people. I ordered a pastrami pizza, and my colleagues opted for several dishes such as goat cheese salad, pizzas, noodle and pasta. My pizza wasn't bad, but it was too salty, because the dough was under fat salt and it's the first time I saw it in a pizza. in service, despite the many people there were and the feeling of chaos was fast and efficient. the rest of the diners were happy with so many dishes, except my husband, who did not receive much of the chicken salad. I guess that day we chose wrong. the atmosphere is very nice, we were sitting in the area of the terrace, and this is one of the few places that do not have the mania to...
Harry
Absolutely disgusting service. My food, the seafood paella was actually very nice. My father had the chicken scallop which he ended up getting served pork instead, and my stepmum got the Cod. Service at the start was ‘okay’, kind of slow but manageable. It all came at the middle to end. When we received our food, it looked lovely, but it was obviously just for looks rather than taste on my fathers dish. Like I said previously, he ordered the chicken and received pork, however he is not one to complain about something like this. The pork was tough and as he described was ‘like leather. However, the main problem was with the chips that were served with both the cod and the scallop. They were d... View menu
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
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Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
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Español Discover the vibrant flavors of Spain with our selection of traditional dishes, from savory tapas to delicious paellas, bringing a taste of Spanish culinary artistry to your table.
Amenities
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Wi-fi
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Asientos
- menu
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Sirve Alcohol
- menu
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Tarde En La Noche
