Dioniso Fish - Menu

Via Finanze, 23, 97100, RAGUSA, Italy

🛍 Vino, Pasta, Pescare, Barbecue

4.4 💬 1461 Reviews

Phone: +393273071855

Address: Via Finanze, 23, 97100, RAGUSA, Italy

City: RAGUSA

Dishes: 6

Reviews: 1461

"I have been tonight, 30 July 2021 In first place, I highlight that they applied all rules about face mask and distances (of course you can remove mask when eating, but all staff was wearing mask), hand sanitizer was available The place itself is very elegant, clean and impeccable. It deserves few pics It is on a first flooor with a glass wall all the lenght of the restaurant From the glass wall you can see the Cattedrale di San Giovanni Battista (main church) and Via Roma below (the street where people stroll around in the evening) The kitchen is visible, on one end of the restaurant, so you see the staff preparing your food. I was not hungry so I had just a fish caponata (see the web for caponata , it 's to long to explain) and then a sword fish with salad They were both delicious Even the basket with bread was fine, there was a choice of small fresh local breads, including berad sticks. There is a rich list of wines, but I was in the mood for a beer so I picked a local lager one, very tasty and thick. All staff was very welcoming, professional and helpful I recommend it for a nice evening out in Ragusa."

Menu - 6 options

All prices are estimates.

User User

excellent reception, excellent cuisine

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Reviews

User
User

Very tasty ravioli. Cannoli are very dense and sweet. Slow service but got in without a reservation.


User
User

Outstanding! very delicious fish really superlative, level location and you dare really number one!! thank you beautiful evening!


User
User

interesting location, good presentation of dishes, friendly staff. Good octopus to bbq. perfect also for the space of the tables, which I love to be able to speak in serenity with friends. We'll be back


xiki178
xiki178

Ok restuarant, we visited this place for lunch on a Saturday. Service was very good, however food was average to what you would find around it however very expensive ... over rated and over priced ... not impressed


User
User

happened by chance in a rainy evening, without reservation, we find a free table . the room is elegant, very clean and very well managed . the kitchen at sight does not spoil certain . typical of those who do not have fears... the excellent dinner , my fried parade simply delicious and the salad of oranges and fennels made just as you command . the right price . a lucky shot!


User
User

I should like to say that the committee is unable to take into account that the committee is unable to take into account that the committee is unable to take into account that the committee is unable to take into account that the committee has considered that it is in the interests of the Member States. was a chaplain of the waitress who, however young and kind, lacks coordination skills


User
User

after reading the owner's responses to negative reviews we did four laughs and we felt like trying the excellent quality of the fish as well as preparation, the dionis ravioli were exceptional. the prices are in line with the level of food that is proposed, except the day fished that seemed a little excessive in relation to the quantity (two fillets of branzino in any case the quality is indisputable. we will return to hope to receive an answer to this review


cowenzo
cowenzo

We had not intended to come here but did as it was the only place that had availability at the last moment! We were seated right in front of the kitchen and are we happy we did end up there. Quite an experience and we were spoilt too! Fantastic amd exsquisite fish dinner, accompanied by nobile local wine. Fish was fresh, we had it all in front of us! And given my food intollerances, the chef prepared special dishes for me that were out of this world! When we return to Ragusa (and we will! we will definitely go back!


paologJ3550AK
paologJ3550AK

I have been tonight, 30 July 2021 In first place, I highlight that they applied all rules about face mask and distances (of course you can remove mask when eating, but all staff was wearing mask), hand sanitizer was available The place itself is very elegant, clean and impeccable. It deserves few pics It is on a first flooor with a glass wall all the lenght of the restaurant From the glass wall you can see the Cattedrale di San Giovanni Battista (main church) and Via Roma below (the street where people stroll around in the evening) The kitchen is visible, on one end of the restaurant, so you see the staff preparing your food. I was not hungry so I had just a fish caponata (see the web for ca...

Categories

  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Pescare Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Barbecue Savor the smoky and savory flavors of our barbecue offerings. From tender ribs to juicy briskets, each dish is grilled to perfection with our signature sauces and spices for an authentic BBQ experience.

Amenities

  • Vino
  • Mastercard
  • Prenotazioni
  • Vino E Birra

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"Abbiamo prenotato per cena in questo piccolo ristorante non lontano dal corso principale di Ragusa Ibla. Vorremmo conoscere la cucina tipica della Sicilia meridionale e Ragusana in primo luogo come mai assaggiata. Abbiamo mangiato nella terrazza sulla strada di fronte al posto. Personalmente ho apprezzato la posizione come tipicamente immerso nel villaggio e mai troppo esposto al traffico; voi e non visite indesiderate ma mai troppo invadente sono stati dati da alcuni gattini attratti dal profumo ma, sottolineato, per me è stato un valore aggiunto in quanto ha reso l'esperienza più autentica e divertente. I piatti offerti nel menù rispettano i nostri criteri di ricerca: tipicità e identità regionale messi in primo luogo. Abbiamo assaggiato antipasti con formaggio locale, olive e pomodori secchi (e anche altre cose se non erro) che era molto caratteristico e forte. Le carni erano molto buone come le marmellate portate ad accompagnare il formaggio e altre cose. Il primo piatto, una pasta ragusano di pesce, aveva luci e ombre: decisamente grande profumo ma non mi piaceva il tipo di pasta, mi sarei aspettato più una lunga pasta. Inoltre l'uso di sale e pepe nero era davvero eccessivo e, state attenti, amo mangiare con condimenti ben percepiti e abbondanti. Diciamo che tale super abbondanza di sale e sapone in generale è stato trovato anche nell'antipasto tipico con formaggio locale preparato con altri prodotti in una sorta di focaccia (ma in quel caso la porzione era piccola e era stata anticipata dal personale che era tipicamente così forte). È infatti che la pasta tanto attesa e agonizzata non soddisfa le grandi aspettative che avevamo. Non lo riprenderei. La carne è stata elogiata dai commensali sia per la qualità che per la cottura. Ottimo servizio, senza lode e senza infamia. Sicuramente si difende bene, ma per la prossima volta cercherò altrove e farò i necessari ricontri."