Dog And Duck - Menu

The Old Red Lion Inn

➤ Linton Road, Horseheath I-CB21 4QF, United Kingdom

Pub • Vegan • British • Vegetarian

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"Gorgeous birthday meal for my daughters 21st birthday! The lovely bar staff/waitresses worked super hard. There were 20 of us and it all went amazingly well. Food was delicious and hot, drinks were cold and bubbly! Thank you all so much! Xx"

The Black Bull Inn

➤ 27 High Street Balsham, Cambridgeshire CB21 4DJ, United Kingdom

Pubs • Fish • Meat • Steak

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"We visited for Sunday lunch and really enjoyed the food and the attentive service as well as that it is dog friendly as well. My starter was the goats cheese salad, it was done very well and attractively presented with a mustard, honey balsamic dressing; which really delivered the sweet/salty and slightly acidic flavour that complemented the goats cheese. I followed this with the roast beef. The beef was wonderfully tender, rare-medium that I like, with plentiful gravy, root vegetables (parsnips and carrots), cauliflower cheese and roast potatoes. The potatoes were beautifully done, obviously cooked in lots of fat that made them wonderfully buttery on the inside but still crisp on the outside. My wife had the crab salad as a starter followed by the roast duck. She likes her duck well done, rather than rare, and commented that it was just right; being succulent and not allowed to go dry which can be the case when she has ordered this dish elsewhere. Clearly there is a talented chef at work here. My portions were a good size and the staff were attentive without being intrusive. We will certainly be coming back."

Pear Olive Scratch Kitchen

➤ Hall Farm High Street, CB21 6BU, South Cambridgeshire, United Kingdom

Pub • Drinks • Seafood • International

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"Myself and my partner stayed for a weekend break and were met by Jade one of the owners and shown to annex which was beautiful and bed was extremely plush and comfortable. The kitchen area was complete with a fridge full of drinks and local milk. In the evening we dined in the restaurant and it went from being a lovely stay to an amazing one as the food was epic and I could do a separate review for on its own, suffice to say we can’t remember having a soup that was smoother and fish (Stone Bass) was incredible. There are a couple of walks within a couple of hundred metres that are really picturesque and a farm shop that is only 5-10 minute walk away that does brilliant coffee and has pop up food stalls on a Saturday so you can really have a relaxed time and not need to drive anywhere. We thoroughly enjoyed our stay and will definitely be returning and the new owners have done really well in such a short time."

Winners Chinese Takeaway

➤ 113b High Street,CB21 4, United Kingdom, Cambridge

Fish • Meat • Chinese • Seafood

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"Ordered from Winners the other day (Xmas eve), Our order should’ve come to £40.70 according to the menu and they usually charge £6 for delivery. When I asked how much it would be to get the money ready I was told £50 exactly. I thought that’s more expensive than usual!When the driver turned up he said it’s £54. I said no I was told 50, he just said it’s a new menu and showed me the receipt and it had £50 printed on there and in pen someone had crossed it out and written £54. So as well as prices increasing since the new owners have taken over, the delivery drivers seem to be running a scam. I have contacted the company who said that they would look into it, but surprisingly they have ignored me. Avoid."

O'reilly's Mountain Cafe

➤ Lamington National Park Road, South Cambridgeshire, United Kingdom, 4275

Cafe • Full • Pizza • Coffee

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"Decades ago the restaurant served rustic food in large quantities all with a friendly smile. O'Reillys have kept up with trends and now serve only breakfast and dinner in the dining room and lunch is available in the mountain cafe only. We took the package at $85 pp per day and it is good value. Bookings are necessary due to Covid restrictions but you don't notice. Breakfast starts at 7am and there are good choices, even a European plate with cheeses, meats, pastries, fruit and yoghurt. You can get separate serves of fruit, yoghurt, pastries and breads done your way. The porridge is quite good and I enjoyed the omelette with cheese, spinach and mushroom. Expresso and cappuccino are a few dollars more. Dinner is a 3 course affair starting with soup, usually a choice of two. The cauliflower and chorizo was different but pumpkin is an old favourite. The main course offers fish (salmon), chicken and meat dishes as well as pizza. The standout dish for us was a slow cooked lamb for two served on a board with roast vegetables, rustic pumpkin, beans and potatoes with a red wine reduction, mint sauce and a mustard spread. It was mouth watering and delicious. The pork cutlet was also a generous meal and well cooked. However the desserts were a stand out with professional plating. We tried the panna cotta, the cheesecake, the warm chocolate pudding but my favourite was the sticky date pudding which was surprisingly light. Our waiter Cody suggested the Shane O'Reiily shiraz which was a good match with the food and reasonably priced. Cody was a lot of fun and Christie also was bright and cheery. All the staff were a credit to O'Reillys. We would come back in a heart beat to repeat this fabulous experience."