Erpel & Co. - Menu

Dürener Str. 253, 50931, Köln, Germany

🛍 Pasta, Burgers, Backwaren, International

4 💬 1718 Reviews
Erpel & Co.

Phone: +492219981302

Address: Dürener Str. 253, 50931, Köln, Germany

City: Köln

Menu Dishes: 35

Reviews: 1718

Website: http://www.erpelundco.de

"Visited the area during the Cologne festival and just wanted to eat and get back to the hotel. Found this place open and still serving food. Service was warm and friendly, no English menu available and i managed to work out what i wanted but...the waiter did confirm i had chosen correctly. Lovely G&T and a great house specialty bread and dips. Thoroughly enjoyed my meal and if i am in the area i will be back."

Full menu - 35 options

All prices are estimates on menu.

Pizza

Dessert

Entrées

Schnitzel

Burger

Salat Edel Mix //

Offer

Calzone

Eis

Soups

Fish Dishes

Salads

Joe's Big Cookies

Plat

Vom Rind

Tarte Flambée

Kalte Vorspeisen

Pasta

Antipasti - Starters

Jasper Jasper

Address

Show Map

Reviews

Ona
Ona

Our server was very friendly. The pasta dishes we ordered were pretty yummy. All in all a great little restaurant


David
David

our server was very friendly. The pasta dishes we ordered were pretty delicious. all in all a great little restaurant


Annette
Annette

my local, so should cure my cake; varied. added, the staff is so nice. in terms of busy times, can be slow. cocktails are sometimes variable. View menu


Myah
Myah

My local, so should temper my words; varied. Granted, the staff are so nice. In terms of busy times, can be slow. Cocktails are variable, sometimes..


Jacinthe
Jacinthe

On my first night in Cologne, my family and I had the opportunity to eat here. The food was good and a very comfortable, lively place to enjoy a meal.


Graham
Graham

Erpel Co feels more like a cafe (Kneipe) than a restaurant. However they serve simple but good food. Large terrace, good place to watch a football match. Service is friendly and easy going. View menu


Raleigh
Raleigh

The venue is located on the intersection of Dürener Strasse and Lindenthalgürtel. They have a large inside and a large outside dining area. We sat outside which had a good ambience, a lot of people. We had drinks only, a Campari Tocco Rosso, which was..


Justine
Justine

The venue is located on the intersection of Dürener Strasse and Lindenthalgürtel. They have a large inside and a large outside dining area. We sat outside which had a good ambience, a lot of people. We had drinks only, a Campari Tocco Rosso, which was...very yummy. The service is fast and kind.


Everette
Everette

Visited the area during the Cologne festival and just wanted to eat and get back to the hotel. Found this place open and still serving food. Service was warm and friendly, no English menu available and i managed to work out what i wanted but...the waiter did confirm i had chosen correctly. Lovely G&T and a great house specialty bread and dips. Thoroughly enjoyed my meal and if i am in the area i will be back. View menu

Categories

  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Burgers Juicy, flavorful burgers crafted with premium ingredients, from classic beef to unique vegetarian options, all served with fresh toppings and a choice of hand-cut fries or a crisp salad. View menu
  • Backwaren
  • International Explore a world of flavors with our diverse selection of international dishes, crafted to offer a culinary journey across continents, filled with vibrant and authentic tastes from around the globe.

Amenities

  • Cafe
  • Lieferung
  • menu
  • Fernsehen
  • menu
  • Sitzplätze

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"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."