Gallo Nero - Menu

Heimlichenstraße 1, 28195, Bremen, Germany

🛍 Vegetarier, Mittelmeer, Europäisch, Italienisch

4.1 💬 4928 Reviews
Gallo Nero

Phone: +494219579958,+491734362777

Address: Heimlichenstraße 1, 28195, Bremen, Germany

City: Bremen

Dishes: 8

Reviews: 4928

Website: https://www.gallonerobremen.eatbu.com

"We found this place two years ago - from a Trip Advisor recommendation if I recall. My wife, being half Croatian, was delighted to find that the owner/operators are also Croatian and so we were treated like long-lost family. We have been back several times with family, friends and overseas visitors and each time it has been a wonderful experience. The staff are very well trained and friendly and the food is always exceptional. The wine list is unbelievable, but make sure you leave room for a glass of Slivovic. ;-)"


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Gallo Nero

Menu - 8 options

All prices are estimates.

Darren Darren

We had the last free table, it was very busy and did not make a reservation, but we were welcome. Food was great and excellent service. Very friendly staff!

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Reviews

Eliane
Eliane

Everything was delicious, antipasto was exceptional. Service was incredible. Staff was exceptionally warm and friendly. Check this place out if you are looking for a great Italian meal when in Bremen.


Stacey
Stacey

We went in with friends. Good food, good service but impression is too pricey for what they serve. I had Seeteufel- nice English - which was nice. But it better be at that price. Would go back but think twice


Arlene
Arlene

My favorite restaurant in Bremen. Superb Food and lovely staff. Jelena runs the place with a smile. Always recommend good wine for youf food, not the most expencive ones. For me it is a "must" to visit Galle Nero when in town.


Gaetano
Gaetano

My colleagues and I visited Gallo Nero without having a reservation. The extremely friendly staff were very welcoming and spoke good English. The waiter advised us from the menu, and all food we ordered was very tasty. The menu was a little pricey, but suitable for a business trip.


Hans
Hans

We were 4 people having a 2 courses fine dinner with a Nero d'Avola Wine (39€).We have been offered the traditionnal grappa at the end.Very friendly service, very tasty foccacia at the beginning, ruccola salat with parmeggiano and very special pasta,I can highly recommend this place


Doreen
Doreen

Fresh and well seasoned food served piping hot. Staff are happy to tweak the menu to suit your tastes and will make suggestions for you. I was recommended a wine. It was delicious. The staff were attentive and so helpful. We'd got confused on the trams and they took the time to talk us through it. Lovely meal, kind and efficient staff and tasty food. We left with smiles on our faces. Thank you


Zach
Zach

We are thankful for the reviews guiding us to Gallo Negro, a great Italian restaurant in Bremen. We had no reservation on a Saturday night and were lucky enough to get a table on a busy night. The staff went for an extra mile to make us to feel welcome and as important guests. Food was equally good and high quality. My mixed fish meal was delicious. House wine was quite nice too. Authentic Italian atmosphere. Will be back!


Zandile
Zandile

A colleague chose this restaurant for a team dinner last night - 11 people - and the food was absolutely outstanding. We had shared starters - including lovely scallops, lots of roasted vegetables, bruschetta etc- and then chose our mains. I opted for monkfish and it was beautiful. Many had the pasta and it looked - and smelled - beautiful.One of the best meals I've had in a long time. It wasn't cheap - though I have to say I didn't see the bill - but it was excellent quality and the waiting team were outstanding.


Obie
Obie

We found this place two years ago - from a Trip Advisor recommendation if I recall. My wife, being half Croatian, was delighted to find that the owner/operators are also Croatian and so we were treated like long-lost family. We have been back several times with family, friends and overseas visitors and each time it has been a wonderful experience. The staff are very well trained and friendly and the food is always exceptional. The wine list is unbelievable, but make sure you leave room for a glass of Slivovic. ;-)

Bremen

Bremen

Bremen is a historic port city in northern Germany, known for its maritime heritage. Typical dishes include Bremer Labskaus, a hearty stew, and Knipp, a sausage made from oats and pork.

Categories

  • Vegetarier Delve into a vibrant selection of plant-based dishes bursting with flavor. Our vegetarian choices are crafted to delight both your taste buds and well-being, using the freshest ingredients to create satisfying meals.
  • Mittelmeer Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Kellner
  • Fernsehen
  • Sitzplätze
  • Romantisch

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Steakhaus Melissa

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Tee • Steak • Fleisch • Vegetarier


"Yesterday evening my companion and I wanted to eat after a customer appointment in bremen walle, in the weserpark in the green, where the roads carry all flower names, even before our home trip cevapcici. as I knew from two more frequent Croatian and Balkan restaurants near the a1 in bremen that it was on Monday, I had the www. as I could see, 2 restaurants of this type are also history in the medium-heavy. the europe and now also the dubrownik are closed, where josef (owners of dubrownik,) under the same name already the completely newly renovated restaurant of the former in wulsbüttel (that was about 113 years in family-owned to februar 2015). The dubrownik continued in parallel until 2016. then I came to the steakhaus melissa on www. Three years were visited. it had opened on Monday to our happiness and it was also just a few hundred meters away from my customer. So our choice was fixed for last night. shortly after 21:00 clock we entered the grounded restaurant and were welcomed by a younger lady who also took care of the rest of the time. we were allowed to choose a free table. our choice fell on a foursome at the windowfront to the road. the place is very nicely decorated without the classic round arch, but also without snorkeling. so it is quite comfortable, but not so super modern. we felt comfortable, the tables are all covered with fabric tablecloths. there were also in a stalk two with vinegar and oil received, as well as in any case a small cyanant salt pfeffers scatter. there was also a lamp on the table that constantly changed the color (on the photo of the soße, the crimpbutter and majo rear left). for the environment there are 3 stars of me. on the left side after the entrance there is probably also a smoker room. there was nothing to mix about cleanliness. the waitress brought us directly 2 cold julischka and the menus in a leather case. there were typical Balkan classics, steaks, fish dishes and international foods listed. we chose 2 coca cola large 0.4l for each 3,40 €, 2 x the balkan classic cevapcici for each 10. but today only with a pure criminal salad and for my companion 1x majo for 0.50€ after a short time, the well-cooled cola glasses were us as well as a plate with a crimped butter carafe, a carafe with an art ajvar, but sweet and provided with taumel, as well as a peeling with majo. butter, majo and soßeva. the cevapcici teller consisted of 7 very tasty cevapcici with a light garrison note, a good amount of nice hot swirl, neat pommes frits, hot non-codder djuwetsch reis, which was unfortunately very taste-neutral and something deco. up to the slightly pale and taste-neutral djuwet, it would be for the rest of the food incl. 4 stars, but with regard to the djuwet scream (but I had better in memory here) I decided this time for good 3.5 stars. the waitress came up between 2x on the table and asked us kindly whether it would taste and whether we would still wish. of course we had another red sauce. this was then submitted to us immediately and not calculated separately later. after the taste of the crimped butter we cannot say anything now, as we did not need it for the cevapcici. after eating the empty tellers were all quickly connected with a few nice words. then we asked about the calculation that was quickly handed out in the form of a reasonable cash alert with all data. still there was another cold julishka than bag. after the payment with reasonable tipp, then it went well saturated on the 2.5 hours home trip. Conclusion: this time the djuwet screamed us in opposition to the other good food supplements could not convince us. the plv fits in every case. we will visit this on site, but we will be happy to visit again."