Phone: +33186995715
Address: Via Aniello Falcone 30, 80127, Italia, Napoli, Italy
City: Napoli
Dishes: 35
Reviews: 3470
"finally something new to vomero (and not only) in this beautiful place, furnished with goto and elegance. behind the stoves the young chef with rich gastronomic cultural baggage invents dishes combining local ingredients in a mix of flavors and aesthetics. I started with ravioli of fresh pasta filled with buffalo genoese, with mozzarella cream and friarielli the aroma of onion is well present, as well as the intense flavor of friariello: an interesting combination and a remarkable result (but the cooking of raviol was in my opinion excessive). for the second I did not want to detach myself from the friarielli, so I opted for the pork belly (in reality a fillet arrived) orange, cooked at low temperature on spiuma of potatoes and friarielli sauted in soft meat pan, cooked at the right and decidedly full-bodied point. rich wine cellar. with the discount the forq (fully respected) euro per person. to return for other tastes"
All prices are estimates.