Phone: +497117199590
Address: Sigmaringer Stasse 49, 70567 Stuttgart, Baden-Wurttemberg, Germany
City: Stuttgart
Dishes: 17
Reviews: 1752
Website: https://www.linde-stuttgart.de/
"We chose the linden tree for our goose dinner with friends this year on the recommendation of a chef friend and were absolutely satisfied. We could choose between a 3 and 4 course menu. To start there was warm bread with goose fat and hay milk butter. As a starter, lamb's lettuce with an excellent dressing, then a wonderful soup with goose broth and goose scallops. The main course was the goose from Degerlocher Tegerhof, fried wonderfully crispy, the meat so tender that it fell off the bone. There was also quince puree, an excellently seasoned red cabbage, bread and potato dumplings with buttered crumbs on top. And plenty of extra fine sauce. Dessert was a lukewarm apple tart with almond crumble hazelnut cream, caramel curd ice cream. We'll definitely be back!"
Menu - 17 options
All prices are estimates.
Crepes
Thin pancakes filled with sweet or savory fillings, perfect for any meal of the day.
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Prime Rib
Juicy, tender, slow-roasted beef with rich flavors, often served with au jus and horseradish sauce.
Creme Brulee
A creamy custard topped with a layer of hard caramelized sugar.
Special Pizza
A uniquely crafted pizza topped with a variety of fresh ingredients, offering a burst of flavors in every bite.
Parmesan Asparagus
Grilled asparagus spears topped with savory melted Parmesan cheese.
User
German food served in creative and an elegant style. Friendly service with a smile. Cozy surroundings. Highly recommend!!!
Address
Reviews
User
Decisamente molto buono, piacevole. Una carne buona in una salsa gustosa. Servizio composto ed elegante. Ideale per incontri professionalei e privati
User
Très sympa, on mange très bien excellent rapport qualité prix. La viande est très tendre . Il faut commander des asperges pendant la période. Excellent à recommander.
User
Neben den Klassikern wie Zwiebelrostbraten mit Spätzle gibt es auch Saisonales, das sehr gelungen ist. Wir hatten Spargel mit einem butterzarten Kalbssteak - ein Genuß!
Michael
Just great !! I celebrated my birthday with around 40 people the service and kitchen performance were outstanding. The location in the vaulted cellar is simply great! Thanks !!! Service: 5 Location: 5
Thomas
We really enjoyed our visit to the Linde arbor in the Stuttgart wine village. We were able to enjoy super friendly and competent service, fine food and excellent wines. Unusual! Service: 5 Location: 5
User
Excellent food, two different menues for choice (every meal can also be swapped with the corresponding other one), 4 or 5 dishes, very large wine card, next to a nice golf course, prices are accordingly quite high, for special occasions.
User
Very nice, beautiful place and food was very good. I ate zwiebelrostbaten (prime rib with homemade spaetzle buttered onions). It was delicious and size of portion was good. Wine recommended by staff was also very good. Highly recommended place.
User
We stopped by and scored a table in the outside garden during a busy time for them. We loved the appetizer with veal meatballs, green asparagus, a smear of creamed potatoes, and a sauce to die for. We could have just eaten a couple of plates of that! They were kind enough to split one for us though. My husband ordered the tripe (accidentally but it had a good flavor, although chewy : I ordered the spinach Maultaschen are a Swabian specialty from southwestern Germany. They were good served with warm German potato salad. We finished with a coffee.
Heidi
We chose the linden tree for our goose dinner with friends this year on the recommendation of a chef friend and were absolutely satisfied. We could choose between a 3 and 4 course menu. To start there was warm bread with goose fat and hay milk butter. As a starter, lamb's lettuce with an excellent dressing, then a wonderful soup with goose broth and goose scallops. The main course was the goose from Degerlocher Tegerhof, fried wonderfully crispy, the meat so tender that it fell off the bone. There was also quince puree, an excellently seasoned red cabbage, bread and potato dumplings with buttered crumbs on top. And plenty of extra fine sauce. Dessert was a lukewarm apple tart with almond cru...
Stuttgart
Stuttgart, a vibrant German city, blends modernity and tradition with lush vineyards, and is known for dishes like Maultaschen and Spätzle.
Categories
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Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
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Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
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Nachtisch Indulge in our delectable array of desserts, where every sweet craving finds satisfaction. From rich and creamy options to light and fruity delights, each is crafted to be the perfect ending to your meal.
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Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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