Hakalok - Menu

I've ordered delivery from here three times, and each time it just keeps getting better. The food is fantastic, and the delivery is always prompt. I can't wait to visit the restaurant in person soon!

This is the first time we have visited- the food and service were excellent!! The prawn toasts, crispy prawn dumplings, mee goreng sweet sour king prawns were all absolutely delicious. We can’t wait to visit again!

We came here for dinner and was greeted with a warm smile and hospitality. We picked 3 dishes that were authentic Malaysian choices. Each dish was freshly prepared and full of flavour. Great service too! We urge you to try it!!

Visit was late and the food service was great Hors D’oeuvres for two and duck and pancakes We then return in April and had a set meal. It was lovely and again great service The waiter remembered us from our previous visit recomend ….

Aliceegucci's 2018 review highlights a common issue with TripAdvisor—her experience at Hakalok doesn't reflect the reality of the restaurant. The food is diverse and delicious, the service is excellent, and the prices are quite fair. If you're looking for a Malaysian feast, you won't find a better place!

We returned after a long absence during the pandemic, pleased to find the same menu and the same quality of cooking. The Malaysian Assam Fish Curry was excellent as always, and the homemade tofu stands out as original and superb. Long may this gem, of a restaurant, tucked into a small shopping centre in WGC, continue to thrive!

After a family recommendation we first tried this place back in 2016. We have returned on multiple occasions. Beautiful authentic food cooked just the way we like it. So good in fact that it’s worth the 24 mile round trip when we could eat locally instead. Very friendly staff. Heading over there once again later tonight. Great food at a very reasonable price. Recommend the squid, the dumplings and the beef rendang.

For the main course, the steamed sea bass was excellent. The main bones had been removed, and the fish was served split in half, making it very enjoyable—though be mindful of a few lingering bones. Overall, it's a dish you should definitely consider. On the other hand, the sauce for the chili chicken was on the thicker side, and the portion was relatively small; I’d recommend it for one person rather than sharing. The vegetables, sautéed bok choy with garlic, were well-presented but quite salty. Also, be cautious about sitting too close to the kitchen as the cooking fumes can drift out during food prep.

We made an order with uber eats and our door number was not on the order (MY MISTAKE) however……!!!!! A Simple call to us to give the door number over would have been sufficient but we were asked to log into Uber and add a note or change the address Which we tried, but Uber would not allow this and it kept asking us to call the restaurant to give address over the phone ….simple!!!! So we called back and gave the relevant info. However the lady was very Rude, Obnoxious and Patronising. She asked me in a very sarcastic manor ‘if we were going to have to call the restaurant every time we place an Uber delivery’ like I’m going to leave the door number off in every order I place. You would think t...