Phone: +4961319300661
Address: Martinsstr. 10, 55116 Mainz, Germany
City: Mainz
Menu Dishes: 14
Reviews: 881
"we were more common in the heinrichs, partly to eat, partly to drink only a little. when we came to second place (with reservation) on Friday, my guide ordered a commandment while I ordered only one dessert. we took wein of course right at the beginning. after a short time the waiter came and said that it was not possible. they would eventually be a restaurant and not a wine room and who reserved must also eat, and a lead. he would have canceled several table requests. After a short discussion, the chef came out of the kitchen and asked us to go.Astonished and frightened we went out of the shop...1) it is a business according to names. the transitions from weinstube and restaurant are flowing here. 2) the difference between 2 main courses and 1 main course and 1 dessert is perhaps 10 euro. for that we like to drink a lot of wine. if we take two main courses now, but only water remains below the dash less. maybe you should reflect this first...3) "I had to cancel tables and now you don't order a main course"...I wouldn't be surprised now if you order water and then you get said "that here is a wine restaurant"... or "I have now canceled 2 people a table because of you, I expect you to consume at least for 100 euro wein"Also honestly, this is a customer our table neighbors who have spontaneously set themselves to us (so much to the thema "we are a restaurant". have they ever experienced that in a restaurant people sit on your table). they wanted to leave the scenery locally. we have seen them in the old town a short time later."
All prices are estimates on menu.
Mainz, a historic city on the Rhine, is known for its wine culture and Spundekäs, a creamy cheese dip often paired with pretzels; it's a central culinary delight.