Herbolzheimer Kebap Pizza Haus

Industriestraße 24, 79341 Kenzingen, Germany

🛍 Pizza, Kebab, Deutsch, Türkisch

4 💬 26 Reviews

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Türkisch Indulge in the rich flavors of Turkey with dishes featuring succulent meats, fresh vegetables, and aromatic spices. Savor classics like kebabs, mezes, and baklava, bringing the vibrant taste of Turkish cuisine to your table.

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Scheidels Restaurant zum Kranz

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Offenburger Str. 18, 79341 KENZINGEN, Kenzingen, Germany

Deutsch • Fastfood • Europäisch • Vegetarier


"Zugegeben, ich war seit über 20 Jahren nicht mehr im "Kranz", obwohl ich mehrere Male im Monat durch Kenzingen fahre. Deswegen war es eher einem spontanen Entschluss statt längerer Planung zu verdanken, dass wir letzten Freitag einmal wieder dort waren.Das Gasthaus hat es geschafft, sich den Charme und vor allem große Teile der Inneneinrichtung aus der Zeit um die Wende 19./20. Jahrhundert zu bewahren. Fast erwartet man, in der Ecke am Stammtisch eine Handvoll Honoratioren, Zigarre paffend vor Ihren Bierkrügen sitzen zu sehen. Aber wir waren ja wegen des Essens hier....Die Speisekarte ist knapp gehalten, bietet die übliche Gasthausküche (Schnitzel und Co.), aber auch eine übersichtliches Auswahl jahreszeitlich angehauchter Gerichte, aktuell "Herbstmenü" genannt.Als kleinen Gruß aus der Küche gab es eine leckere Gemüse-Quiche, dazu frisches, knackiges Weissbrot und einfache Butter. Schnitzel/Pommes/Salat meiner Frau will ich hier nicht kommentieren, das war allem Anschein nach gut. Für mich gab es einen überraschenden, lauwarmen Pulpo-Salat mit Kartoffeln, den ich hier nicht erwartet hatte. Als Hauptgang kam dann ein gebratener (!) Eismeerkabeljau, auf den Punkt gegart, in einem leckeren Rieslingsösschen mit Kartoffeln und Gemüse.Die Weinkarte ist ebenso übersichtlich, vor allem regionales zu zivilen Preisen, mein Weissburgunder von Holub (aus dem Ort), den ich noch nicht kannte, ist in jedem Fall sehr zu empfehlen.Das Ganze war nicht billig, aber jeden Cent wert. Dazu der kernige und launige aber äussert aufmerksame und nette Service - wir werden bestimmt nicht das letzte Mal da gewesen sein."