Ikigai - Menu

of the best sushi, but the best so far, we ordered the tasting menu and we loved, the only thing that we didn't get was the altercation that the two cooks had, I think they were not forms in a restaurant of this category

eating here is a sensory experience. the products are noted that they are of first quality. I recommend to try the vieria nigiri with foie, it is a pass! the service very friendly and they explain the dishes very well. I will repeat without doubt

They gave us a tasting menu and the surprise was unbelievable: a great gastronomic experience. all this surrounded by a very good atmosphere, with a service, also, of great quality. I invite who reads me to go and enjoy it. We will, without a doubt, come back. View menu

This is one of the best omakase I have had! Each dish is full of surprises. Chef Jose was very kind and patient at explaining each item. I would say it has perfectly combine the flavors of Japanese and Spanish cuisines. Highly recommended this omakase, worth every penny

an unforgettable experience! I recommend the tasting menu, it may seem to be expensive but when you take so many dishes, with that diversity of flavors and every silver is overcome, you say: What a great experience! I highly recommend it, plus the service is friendly and professional, a drop, come on!

My second time here and still one of the best sushi restaurants I’ve ever been to! This will become a regular stop in Madrid for us. The quality and artistry that goes into every dish is incredible. We savored each and every bite. Our favorite was the one with scallop and egg frizzled on top. So special! Would highly recommend. View menu

I haven't put 5 stars to an establishment for a long time, but although there are some things to “arrange”, they are the best nigiris I've ever eaten. Outside the ligueros there is also excellence, the shrimps with transparent gazpacho are amazing and the asparagus also excellent but the nigiris has no name, new and different flavors with some that move you to other countries and a mixture of flavors that had never experienced.And if, a little expensive if they are, although it is paid with taste.Sala 6 staff 8-9 kitchen 10 price 8

ha sido una experiencia para no olvidar lo que es simplemente comer. el silencio entre mi compañero y yo estaba ante la sorpresa y la curiosidad ante cada plato. Por cierto, los platos son tan delicados, naturales y coloridos que quieres llevarlos. cada plato ha sido un viaje sensorial en términos de olores, gusto, texturas e incluso sensaciones térmicas. se le invita a comer nigiiris con los dedos y que aumenta el contacto y las sensaciones, comer se convierte en un viaje sensorial. La fantasía es desencadenada por la evocación de lugares y costumbres. la bodega inabarcable y con precios para todos los bolsillos. un lujo asequible. imposible no volver.

Ha sido una experiencia para no dejar en el olvido de lo que es simplemente comer.. El silencio entre mi acompañante y yo se imponía ante la sorpresa y curiosidad ante cada platillo. Por cierto la vajilla es tan delicada, natural y colorida que te dan ganas de llevartelo. Cada plato ha sido un viaje sensorial en cuanto a olores, sabor, texturas e incluso sensaciones térmicas. Se te invita a comer los nigiiris con los dedos y eso aumenta el contacto y las sensaciones, comer se convierte en un viaje sensorial. La fantasía se dispara por la evocación de lugares y costumbres. La bodega inabarcable y con precios para todos los bolsillos... Un lujo asequible. Imposible no volver... View menu