Il Boccone - Menu

very friendly staff friendly and qualified food and excellent dishes.

some dishes or two pizzas to understand how the scents and flavors of the island merge here in a single harmony

friendly high-level kitchen. raw material is very fresh and the price quality ratio is really great. We'll be back. View menu

. mediocre pizza, chips (they looked like the day before,) a bit of service disorder and inexperience. Excellent fried squids, light and sober.

the score is only for the bill, very salty, because the pizza is great. we ate: special pizzas bottles of water beers total average: I think it's really too much

one of the best anacapri pizzas. pizzaiolo must have so much experience and skill. well cooked pizzas and skillfully stuffed. besides pizza we took a fish appetizer, cured anchovies. all well kept. friendly but improved service, cost in the standard of an island where you work only in summer. View menu

Went to this restaurant while on a 3 day break to Anacapri. Without doubt the nicest meal we had, reasonably priced. What made the experience even better was our waiter Costanzo. He was very friendly, informative and attentive. The special that day was a delicious spaghetti with seafood. Bellisimo

My family went here for dinner of our last night in anacapri and the food was phenomenal!!! I highly recommend reserving a spot because we git there when they opened to get a seat. Everything was amazing and more so the service was amazing. Met a man there named Coztanzo who took excellent care of my family! 11/10 the food was amazing from the wine to the pizza to the pasta and risotto! If youre in anacapri, go here! If you done want to sit, they also do take out pizza at the very least!

We stayed last night at the restaurant Il Boccone. The extremely good service with the usual friendliness of the place. The food really of quality from pizza colo yellow tomato to the excellent cut of cooked meat perfectly leaving raw the inferna part to enhance its taste and freshness. Also excellent frying for nothing greased and accompanied by a pleasant sauce. The room is open in the evening and the preparation of the tables and the environment is very well maintained. One note only...the bread must be brought to the beginning of the service...but they are details. I suggest we come at least once View menu