Il Consiglio Di Sicilia

I love it! elegant and good. with so much goto and elegance! we arrived with friends of londra hong Swiss Hungarian kong and others and all who absolutely loved food and the place! absolutely to visit. I will return

Great service, delicious food and lovely atmosphere. Owners put all heart into this place. Il Consiglio di Sicilia is a great experience for food lovers and wine enthusiasts. U must try amazing cannolo and limone jelly.

We had an absolutely incredible time here. So much attention to detail and love to the food, wine, service and environment. It’s not hyperbole to say it’s the best meal we’ve had in Sicily and an experience we will always remember which is what you want when you go out for food, right? Grazie mille Luke Merryn x View menu

beautiful, elegant and refined, especially very good! thanks for giving us a wine-gastronomical path, that only a region accustomed to living at the intersection of the twenty foreign dominations can offer. Congratulations, guys! It has nothing to do with it, or perhaps yes: roberta, one of the most beautiful and fascinating voices that have happened to us to appreciate. We hope to find you soon.

for price and my personal satisfaction I would have given a star in less, but I wanted to reward the staff's commitment, even if a certain supposition is ostentatious. I do not think I will return to you; I prefer a more sleek restaurant: the cuisine of the fish of excellence requires only one thing, the simple and natural quality of the raw material, without so many cheeks. To do sustained prices you have to have an extra gear.

we recommend to try at least once in life this restaurant, founded on happiness, which gives happiness. roberta is a wonderful hostess, antonio is an excellent chef. from the union of two talents, a unique place is born, difficult to describe, impossible to forget. the kitchen chicca is the cannolo to the ricotta and eome souvenir, you can bring with you, one of the fabulous books of roberta that you find for sale inside. Stra recommended View menu

Celebrated our 30th wedding anniversary here and I 'm pleased to say we made the right choice! We chose the 6 course tasting menu which at 60euro is relatively expensive, but it 's definitely value for money. Chef Antonio works wonders (particularly the dish described in a review below as fish samples ! and the service out in the pretty garden (yes, it 's in the middle of the road but there was no traffic and you really don 't notice was just right friendly and efficient, taking time to chat a little and make one feel special and looked after. It 's our second visit here, and we hope to make it a third one day.

we had lunch in this lovely place yesterday, in a wonderful day of December sunshine. warm welcome, kind ef careful. I am celiac and, with great pleasure, I am served fresh bread and homemade, very good. Also in the menu I am reported the dishes that are prepared gluten-free. tortino di alici, pasta (without gluten and fresh homemade) with red shrimp, spatula, everything is fresh, delicious and well presented. also desserts tell Sicilian products: ricotta, lemon. wines are chosen from local producers, from the best known to the least known choices. we end with tasting of historical vintages of the florio marsala! we will certainly return and recommend with pleasure a stop at the council of S...

like every year, our first Sicilian stage. Welcome and pampered by roberta, unparalleled hostess, you can only experience a beautiful experience. But let's go to the dishes : chef antonio cicero will welcome you with a sumptuous triumph of raw of excellent quality red prawns, canots, tuna tartare, curls and other surprises, so much to start. Special mention to salad the forest in the sea, with black truffle of a palace, grated mussels, field leaves and toasted algae not to be missed). Continuing, black algae cutters with curls and fennel deivini) . the seconds will not disappoint you, you can lose among all the other seductive proposals of the .dessert menu at the height, refined wines and n... View menu