Klostermühle - Menu

Weinstube Gelbes Haus

➤ Burgstrasse 3 | 65343 Eltville am Rhein, 65343, Eltville am Rhein, Hesse, Germany

Tee • Cafés • Deutsch • Fleisch

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"first of all, the yellow house impresses with its beautiful outside area with views of the eltviller castle and the surrounding weinberge. the service staff is extraordinarily friendly and accommodating. also children are welcome and get a pretty jewellery at the end. the ambiente is very good. Unfortunately, eating has left more and more in the past few years, so that we decided this year not to go there anymore. already last summer, it is clear that the quality of meat became worse, the dishes smaller....not what you can remember after a few weeks in the sense of: that was particularly delicious, as we go again. the worst came in winter 2016: an absolutely and completely inviolable escape. the meat is already slightly gummed and so queer and bone-hard that I had to leave it after a bite. the pieces of meat of the known were equally inedible. Conclusion: in summer quite ok, in winter you best leave the fingers of it (deficient)"

Weinpump

➤ Rheingauer Straße 3, 65343, Eltville am Rhein, Germany

Wein • Suppe • Kaffee • Deutsch

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"the weinpump is a typical Rheingauer weinlocal from the device. But it seems to me that there is much more effort in terms of maintenance, decoration and cleanliness than in competition. at least, therefore, in the weinpump, a feeling of well-being and almost a feeling of holiday occurred that so far did not arise in the other localities known to me. this was certainly also the sympathetic, fleeting service. and: the menu is in a positive sense manageable, it is offered more ground-based dishes, but with that something is brought to the table. beautifully dressed, fresh and very tasty. we have fed up and felt very well so we will soon return to the weinpump."

Weingut Ernst Russler

➤ Vor dem Kaltenborn 3, 65345, Eltville am Rhein, Hesse, Germany

Wein • Barren • Deutsch • Mittagessen

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"We were there with friends... I have to say that I haven't eaten that well in a long time. I had a schnitzel with gorgonzola and pears, it tasted very delicious... To finish, a delicious Styrian ice cream with pumpkin seed oil and pumpkins... Wow, that was delicious... The service was also very nice... Come here we would love to go..."

Eltviller Rosenstübchen

➤ Schwalbacher Straße 7, 65343, Eltville am Rhein, Germany

Fastfood • Hessisch • Europäisch • Meeresfrüchte

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"The Eltviller Rosenstübchen is centrally located and easily accessible in the old town of Eltville. Outer pages are on site that want to sit outside, should definitely book or bring a little waiting time. The service is very friendly and gives a family impression. The salad was very fresh and the dressing was a dream! The winemaker Schnitzel is itself stuffed, but could have been a bit thinner for my taste. A little has missed the sophistication, the whole grapes in the sauce were quite irritating, but this is high-level spice. The food has tasted us well, the prices are absolutely reasonable recommendation!"

Gutsausschank im Baiken

➤ Wiesweg 86, 65343 Eltville am Rhein, Germany

Wein • Deutsch • Europäisch • Meeresfrüchte

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"Located in the idyllic hilly setting of acres upon acres of well manicured vines at what is probably Germany's best Staatsweingut (Federal State Winery), Baiken is an absolute treat when the weather is warm enough to sit outside on the terrace and enjoy fabulous cuisine with excellent Baiken Rieslings. I joined two German wine experts on one such warm summer evening, and we were all blown away by the setting, food, wine and the knowledgable and friendly hosts. It was all tip-top: the soup, smoked salmon, pork belly, medallions of venison leg, the desserts. When it was time to choose the second (at last!) bottle of wine for the evening, the staff literally dig a bottle out of the cellar that wasn't on the menu (at our request)- a 1971 Baiken Riesling- and went to the trouble to call the owner at home to get a price and the okay for us to open it. Then my friend had to perform quite the delicate operation (before a steadily growing audience of curious staff members!) to remove the crumbling cork and pour the precious nectar into a decanter. The bottle by the way was very reasonably priced, showed beautifully, and the rest of the menu is an absolute bargain. Overall, I can recommend Baiken with confidence."