La Bella Italia - Menu

Rn 83 Route De Belfort, 25220, Chalezeule, France

🛍 Pizza, Sushi, Mexicain, Asiatique

3.8 💬 4191 Reviews
La Bella Italia

Phone: +33381411903,+33381511903,+33890210576

Address: Rn 83 Route De Belfort, 25220, Chalezeule, France

City: Chalezeule

Menu Dishes: 30

Reviews: 4191

Website: https://www.restaurant-labellaitalia.fr/

"I don’t usually leave negative comments on the contrary. But there really is what.... Order to carry a Hawaii and a Di parma. They say wow the picture on their site looks great! And what is served to us has nothing to see ... the pictures speak of themselves .... The raw ham is to wonder if it’s not just white ham .... The pineapple in the Hawaii must have been eaten by a cook since I don’t have one piece on the pizza .... We feel totally blurred about the expected quality and especially the final result photo report ... we also don’t talk about the quality of the products....it’s gut.... total! The next shot will take a few more miles and we'll go eat a real good pizza at piano in the city centre...."

Full menu - 30 options

All prices are estimates on menu.

Dessert

Main Courses

Calzone

Antipasti - Starters

Salads

Glaçés

Les Cocktails Et Apéritifs

Les Apéritifs

Bianco

Cafetaria

Caféterie (Pur Arabica)

Pizza

Nos Boissons Fraîches

Coupes Alcoolisées

Bar Snacks

Artisanal Ice Creams

Coupe De Glace Et Sorbet

Nos Digestifs

Alcools

Homemade Cakes

Ice Creams

☕Nos Boissons Chaudes

Apéritifs Et Alcools

Apéritifs / Alcools

O3341CNclaudec O3341CNclaudec

Pizzas of poor qualities, industrial, frozen pasta, no interest, what damage, Unskilled personnel, average welcome,

Address

Show Map

Reviews

Wxcvbnnb
Wxcvbnnb

Very loud, the boss's daughter more than unpleasant, no smiles not hello to come to see you have to do something new girl


fatia
fatia

very good pizzas, nice welcome very happy for you Mr Curlier and your friend Roux Priscillia very nice establishment you have very well decorated


Emma
Emma

We regularly go to this family restaurant or with colleagues and it's always very good. The value for money is top and the terrace is very pleasant! View menu


bernigaud
bernigaud

I ordered a salmon and franc pizza to take away, arriving at home I had a salmon pizza and tartiflette, I had already had currency problems forgotten 5 euros tonight it was not the good night for me


lilou
lilou

MOYEN pizzas pasta on one and the other too cooked welcome more than average one of the waitress as she speaks to us the daughter of the boss it seems to us, she scares!!! f we will not return frankly big disappointment


Fougasse25
Fougasse25

We are far from ecstasy .... Pizza without any culinary interest. The ingredients are of poor quality, and the rest is like what is in the plate. On the other hand, 14€ to eat a semi-industrial pizza, I will not be able to put my feet back on it as soon as possible View menu


Raphaël
Raphaël

I'm going to eat regularly in this establishment at noon I've never been disappointed. We take a regular trip and it's the same. The quantities of the flats are very copied and the food and good. The price quality ratio is very correct. I will remain faithful to this establishment


Lili
Lili

What a pity that Melody was put at the door his joy of living his smile his professionalism we miss and the friend of the boss also what beautiful person!!! It is the daughter of the boss who has taken over from the aie aie service!!! Unsmiling deity, at the limit of politeness, definitely not done for this job


25amandinef
25amandinef

I don’t usually leave negative comments on the contrary. But there really is what.... Order to carry a Hawaii and a Di parma. They say wow the picture on their site looks great! And what is served to us has nothing to see ... the pictures speak of themselves .... The raw ham is to wonder if it’s not just white ham .... The pineapple in the Hawaii must have been eaten by a cook since I don’t have one piece on the pizza .... We feel totally blurred about the expected quality and especially the final result photo report ... we also don’t talk about the quality of the products....it’s gut.... total! The next shot will take a few more miles and we'll go eat a real good pizza at piano in the city... View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan. View menu
  • Mexicain Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Asiatique

Amenities

  • Sièges
  • Groupes
  • menu
  • Emporter
  • menu
  • Terrasse

Similar Restaurants

Le Petit Atelier

Le Petit Atelier

20 rue Bersot, 25000, Besancon, France, Besançon

Menu • Thé • Poulet • Fromage • Français


"Cela faisait maintenant un bail je me demande bien pourquoi que je n 'avais plus passé la porte de cet endroit qui a toujours été un ravissement pour mes papilles. Aussi lorsque j 'ai eu la chance de pouvoir nous réserver une table un soir de cette fin de semaine de mi-mars, inutile de vous dire que j 'étais aux anges. Et, sans surprise, comme à chacune de mes visites, ce fût un réel enchantement gustatif. Je me suis fait la remarque d 'ailleurs que cela faisait longtemps que je n 'étais pas ressorti autant pleinement satisfait d 'un restaurant. On a donc attaqué la soirée par un Apéritif Maison – un mélange Crémant-Griottes – de bonne facture. Ensuite mon choix s 'est porté en plat principal sur un effiloché de porc goûteux accompagné de petits légumes divers, un véritable délice de tendreté et de moelleux, agrémenté d 'une sauce délicatement épicée, que seul le chef sait nous concocter à chaque prestation. Pour le dessert mon œil a été attiré par une verrine façon Banoffee . Pour les non connaisseurs le banoffee est un dessert anglais à base de banane, de biscuit sablé, de caramel et de chantilly oui d 'accord c 'est légèrement calorique mais qu 'est-ce que c 'est bon . J 'avais découvert cette gourmandise lors d 'un séjour en Avignon, dans un super restaurant Fou de fafa , absolument à découvrir si vous êtes dans le coin et dont le chef est précisément un sujet de sa gracieuse majesté. Et bien j 'ai été scotché, le banoffee du Petit Atelier a largement fait jeu égal avec mon dessert fétiche en terre avignonnaise. Ce fut tout simplement un délice. Un excellent verre de Saint-Joseph rouge pendant le repas, un très bon café également à souligner pour terminer, voici comment se remonter à bloc en une bonne heure et demie de plaisir gustatif. Alors Apéro+Plat+Dessert+Verre de vin+Café pour un peu moins de 50 balles, rien à dire vu de la qualité de la prestation. Si l 'on ajoute à cela une personne au service souriante et attentionnée, je ne peux bien sûr qu 'encourager tout hédoniste qui se respecte à venir re découvrir cet endroit magique."