La Brasserie Du Phare

11 Av. Du Phare De Cordouan, Le Verdon Sur Mer I-33123, France

🛍 Pizza, Kebab, Sushis, Végétarien

4 💬 1056 Reviews
La Brasserie Du Phare

Phone: +33556738619,+33556098140,+33890719884

Address: 11 Av. Du Phare De Cordouan, Le Verdon Sur Mer I-33123, France

City: Le Verdon Sur Mer

Dishes: 8

Reviews: 1056

Website: https://la-brasserie-du-phare.eatbu.com/?lang=fr

"Walking with my scooter in June, and by chance on the day of JP's birthday, the boss. Friendly home and succulent plate! Map limited fresh products Take the time to enjoy the present moment, to chat and laugh, this restaurant lends itself very well for the stuck or asocials pass your way! From Charente, I am now looking forward to taking over the tray and going back to eat. Emilie et sa trottinette Meal type: Lunch"

Menu - 8 options

All prices are estimates.

little little

Impeccable Food: 5 Service: 5 Atmosphere: 5

Address

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Reviews

Valentin
Valentin

Thank you very much to JP for his welcome! Food: 5 Service: 5 Atmosphere: 5


victor
victor

Home and products of enormous quality! Thanks to JP for his welcome and kindness. I recommend Food: 5 Service: 5 Atmosphere: 5


Eliott
Eliott

Top notch welcome and service! Thanks to JP for his good humor and kindness which rounded off our weekend perfectly! Food: 5 Service: 5 Atmosphere: 5


Laurent
Laurent

If you go to the lock, and you're looking for a nice place, you have to stop thank Jp Meal type: Other Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5


MAXIME
MAXIME

Thank you to Jean Pierre for his excellent welcome, I will not miss the opportunity to come back to take a good-humoured buffalo at the lighthouse brewery. Service: 5 Atmosphere: 5


didier
didier

Cool atmosphere but late season, nice little spot, the kitchen is clean nickel and the boss didn't hesitate to let us see what is rather rare! We'll be back with pleasure Service: Dine in Meal type: Lunch Price per person: €50–60


Patrick
Patrick

You who descend from the ferry that comes from Royan... go 75 meters more and stop you at the lighthouse brewery.. JP looks like you're at home...the products are fresh...the tartar a turie. And the boss is a beautiful person... Anyway... you have to make Service: Dine in Meal type: Lunch Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5


Jean
Jean

I celebrated my 70th birthday there 48 hours ago and I can assure you of a warm welcome from a very pleasant waiter and great professionalism when it came to the kitchen (menu for 39.€ it was plentiful and delicious , thank you for your attention on the cake, 'don 't change anything and to hell with the grumpy people, best regards to the whole team Food: 5


Em
Em

Walking with my scooter in June, and by chance on the day of JP's birthday, the boss. Friendly home and succulent plate! Map limited fresh products Take the time to enjoy the present moment, to chat and laugh, this restaurant lends itself very well for the stuck or asocials pass your way! From Charente, I am now looking forward to taking over the tray and going back to eat. Emilie et sa trottinette Meal type: Lunch

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Sushis Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Végétarien Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • À Emporter

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"We have known this establishment for several years, the reception has always been poor, but the framework has always been enough to motivate us. this year (2017) on the other hand, we had to face an unprecedented problem: the beach was infested with mosquitoes. I traveled a lot, and I know how to make the difference between the nuisance of a few mosquitoes and the invasion of a beach by a cloud of mosquito. cf the attached photos that speak of her herself: more than 10 piqures on the face of my five-year-old daughter, 17 on my forearm only, and about forty on one foot, more than a hundred in all the body in about 30 minutes. the situation was such at nightfall that we were unable to finish our meal. So we asked if it was possible to change the table or take our meals. As a response, we were placed with aluminium paper on the table so that we could pack our meals ourselves (again from the unpublished world of restoration). Many customers complained about the situation. the patron of this restaurant has a very bad reputation in the area and we understood why, it was extremely rude at the time of paying us by taking us up when we suggested to put candles to lemon on the tables or to warn customers at the time of booking so that they can get anti mosquitoes. He did everything to minimize the situation while it is at the limit of the health problem. his impolitesse was finally worse than the damage to mosquitoes: 80 euros for a meal we had to pack ourselves after 15 minutes. servers, who also suffer from the situation, finally explained that the city council had not done the necessary in time to treat the beaches this year. It would have been the first time."