La Cabina - Menu

by chance, we were pleasantly satisfied. excellent cuisine, goose and made with genuine products. recommended.

magnificent discovery. very kind and competent staff. cards to the coarse as a rule of art. the first spectacular.

great all good. kind staff, excellent price quality advice.and sure when I go to castelvecchio calvisio will be a reference point. quality local products.

on several occasions it happened to stop us at lunch, and every time we ate great! truffle, meat and welcome of excellent quality, we will definitely return.

great service, congratulations to both boys! we ate very well, dishes with real truffle, without adding truffle oils to taste. right prices for quality and quantity.

Really great. homemade guitar (salsiccia saffron and porcini mushrooms) excellent. squirrel fillet to the fantastic porcini. excellent raw materials. homemade cake in pumpkin and superlative gentian homemade. recommended recommended

typical restaurant, delicious dishes that reflect fresh local products, such as truffles, meat, vegetables and spices such as saffron. the staff is kind, especially alin, wise and attentive adviser, as well as a unique availability and kindness. We will also return to listen to live music that accompanies summer intimate dinners.

This restaurant is for me a fixed stage when I'm in the area. I have been coming for years now and I must confirm more and more the excellent quality of the dishes and the kindness and courtesy of the owners. Recommended absolutely all the dishes you find in the menu and also those that propose out menu. products are absolutely local and top quality. among the first advice the guitar to the eagle and the gnocchi to the saffron. in the second I personally have a weakness for the lamb to the grill, but it is really all to try! In the last visit I particularly appreciated their ability to manage a scrambled room with customers all arrived in the same time, if I took it great and always with the...

a historic restaurant along the state fishing takes you to the eagle by boat. we are km from the capital of Abruzzo, the locality castelnuovo di san pio delle camere. I have often stopped in the years to eat here for the great quality of food, the peculiarity of the recipes in which, irrepencible, are proposed goose and typical ingredients such as naufragi saffron, lalt, truffle, porcini mushrooms. on the occasion of the earthquake of the historic building collapsed so that the restaurant moved in front of a nice and cozy wooden building. I recently returned after many years and found the restaurant even better, if possible, than the excellent level always had. the courtesy, competence and s...