"La Cantinetta" - Menu

Via Michelangelo Ciccone, 80142 Napoli, Italy, Naples

🛍 Pub, Vino, Pasta, Italiano

4.6 💬 1732 Reviews

Phone: (+39)0815543288

Address: Via Michelangelo Ciccone, 80142 Napoli, Italy, Naples

City: Naples

Menu Dishes: 13

Reviews: 1732

Website: https://www.instagram.com

"I went twice during my stay in Naples. It was very helpful because it was empty from the morning. A very friendly staff in a lovely shop. We were able to enjoy the flavor of manma, which is fresh, simple and made use of the ingredients. You must go to Naples. It is a shop of good memories of the trip to Naples!"

Full menu - 13 options

All prices are estimates on menu.

Dessert

Entrées

Single Servings

Meat Dishes

Pasta

Chicken

Salads

Desserts

Piatto

Spaghetti

Starters

User User

home cook friendly owners, good food and abundant excellent goats.

Address

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Reviews

User
User

small local near the Piazza Garibaldi station. characteristic for the genuine cuisine. family management.


User
User

The place is a surprise. It looks like food outside, it's a little informal. incredibly low prices, good food quality.


User
User

crazy, first stop just arrived in the napoli, very friendly, seems to eat from the grandmother on Sunday! final meal ended in beauty View menu


User
User

Host and friendly owners. quality food at the right price. A really nice place where you feel like a family. I highly recommend it. My vote? a


User
User

very characteristic small place. the owners are very kind and very helpful. typical dishes of the tradition cooked to art. recommended recommended


User
User

a trattoria with genuine flavors the owners luigi and pinea are very kind make you feel at home but with the flavors of the real napoli at the table View menu


User
User

traditional and very welcoming local harvest. family management of exemplary courtesy. excellent quality of the kitchen with wide menu. price. also recommended for wines.


User
User

tractor of once, very informal. You're not whipping in here. ancient flavors, mussillo di stoccafisso, meatballs with sauce, pancakes of flowers filled with ricotta and anchovies, pasta and beans with mussels. I mean, go!


User
User

I went twice during my stay in Naples. It was very helpful because it was empty from the morning. A very friendly staff in a lovely shop. We were able to enjoy the flavor of manma, which is fresh, simple and made use of the ingredients. You must go to Naples. It is a shop of good memories of the trip to Naples! View menu

Categories

  • Pub Enjoy a lively atmosphere with our classic pub favorites. From hearty burgers and fish 'n' chips to savory pies and craft brews, our menu promises a cozy experience ideal for unwinding with friends.
  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity. View menu
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Wifi
  • Mastercard
  • menu
  • Carta Visa
  • menu
  • Pagamento Con Carta

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"Very nice ambience. The restaurant is located in an old construction near Baia's port. You eat in the middle of an old courtyard, feeling like you are back in the 1950s. Very good tableware. A bit less comfortable is the entrance, as the place is right on the street, very busy and dangerous on saturday night. Service is good too, just a bit harrassing with waiters explaining every dish with long descriptions one forgets the second lates they finish. That is part of an atmosphere the owner wants to be classy and elegant. The problem is that food is not at the same level. I mean, it is good and fresh, especially raw fish, but preparations are too standard to justify an averagely high price. In a table of 7, we had cold and hot starters including raw seafood and one main dish (paranza fried fish for some and catch of the day for the others), plus 5 desserts and white wine. I believe 310€ are a bit too much for what we had, not really in terms of quantity, but for the quality of the preparations. One example is the cold starter: a dish composed by 5 different starters to be eaten from left to right, from lighter to stronger taste. You start with one single raw sea truffle, go on with a tuna tartare, one single raw baby red shrimp with burrata, raw calamari slices and finally smoked salmon. Good quality and right taste, but nothing new, no special work from the chef, that's food you can find in every good-standard restaurant in the area of Naples. Same with the fish we had: too simple. In my view, simplicity is a positive value in food, but not for a place that wants to construct its own style on a classy and elaborate (and expensive) cuisine concept. Different situation concerning the desserts which I personally didn't try but left my friends with very good sensations. In conclusion, it's worth a try, can be good for a romantic tête-à-tête or a dinner with friends, but don't expect a special experience."