La Mano Negra - Menu

6 Route du Gois | 6 Route Du Gois, 85630 Barbatre, Ile de Noirmoutier, France, Barbâtre

🛍 Pizza, Kebab, Mexicain, Européen

4.2 💬 6005 Reviews
La Mano Negra

Phone: +33251398955

Address: 6 Route du Gois | 6 Route Du Gois, 85630 Barbatre, Ile de Noirmoutier, France, Barbâtre

City: Barbâtre

Dishes: 9

Reviews: 6005

Website: https://business.google.com/website/la-mano-negra

"Nous avons passé un agréable moment en famille à La Mano Negra pour clôturer notre semaine de vacances sur l'île de Noirmoutier. Equipe au top, accueillante, souriante...et pizza's délicieuses (pâte à la farine de blé et fleur de sel de Noirmoutier, produits locaux et frais ... . Bières artisanales... Terrasse au calme à l'étage ou on a pu regarder la cérémonie d'ouverture des J.O de Paris 2024 Continuez ainsi"

Menu - 9 options

All prices are estimates.

Jean,pierre Jean,pierre

Very smiling waitress despite a full room. Back

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Reviews

sebastien
sebastien

Super restaurant, top server. Extra kitchen. Really to discover.


Brigitte
Brigitte

Very good stop for something to eat before getting back on the bikes


alain
alain

Nice establishment pais not much choice and pizzas are expensive. Nice staff.


Cyril
Cyril

Slight space and metal chairs on tile floor, noisy Correct dish without more. Friendly and fast service


Didier
Didier

Patio agréable , équipe jeune , rapide et sympathique , bonnes pizzas du choix et salades bien fournies et bien présentées .


Jérémie
Jérémie

Very friendly restaurant, a young professional and pleasant team. The dishes are excellent and well garnished. I recommend all season!


Precilia
Precilia

We have super well eat local produce quality cuisine I recommend the Neptune salad with the smoked tuna of the island of yeu and its well served Norman potatoes a feast


Bart
Bart

Received in full service without reservation with smile. The person managed to find us a table in less than 5 minutes and we do not regret it at all in view of the pizzas we ate! I strongly recommend this restaurant


Johann
Johann

Nous avons passé un agréable moment en famille à La Mano Negra pour clôturer notre semaine de vacances sur l'île de Noirmoutier. Equipe au top, accueillante, souriante...et pizza's délicieuses (pâte à la farine de blé et fleur de sel de Noirmoutier, produits locaux et frais ... . Bières artisanales... Terrasse au calme à l'étage ou on a pu regarder la cérémonie d'ouverture des J.O de Paris 2024 Continuez ainsi

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Mexicain Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Sièges
  • Enfants
  • Groupes
  • Serveurs

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Le Relais du Gois

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Route du Gois, 85230 Beauvoir-Sur-Mer, France, Beauvoir-sur-Mer

Dessert • Européen • Français • Desserts


"back on foot fishing in the sands of the goy pass, I wish to offer a drink to the friend who accompanied me. a 15.15h we set up on the beautiful terrace of the "gois relay" among the thirty customers already installed. 20 minutes are going before a young server is interested in us. He takes our order of 2 glasses of chardonnay. it comes back only 20 more minutes later, when we thought he had forgotten us. the white wine far from being refreshing is at room temperature in this 11 August afternoon. So I ask for some ice cubes to our server that tells us that the wine comes out of the fridge (undoubtedly, but it waited a quarter of an hour on the bar in the glasses). even topo for the ice that I ended up picking up at the bar where I am tended a container containing a few cubes already half melted (both too long waiting on the “zinc”) and my currency on the 20€ I gave to the server 20 minutes earlier. By the way, I find that this establishment is not lacking in personnel since I count 5 of its members around the bar. 6€ therefore the glass of “country wine” warmed without a small olive or some local snack to accompany it (here the hulls are picked up at the shovel), unconstrained service, unacceptable expectations as much as incomprehensible and to finish, ironies of the “ Patrone” in front of my disarray in the sight of the unfortunate 8€ she would give me on my 20 note. I keep here from digging the service on the nearby table that has shown great patience... the "gois relay" is for me the very representation of anti-commerce. a beautiful place where the clientele is not there to be welcomed and shocked, but to pay. dwarf frequenting the southern coast of the loire regularly, I remove this lure from my addresses to visit.Pierre Borgen."