La Mule Blanche - Menu

9 rue du President Wilson, 13200, Arles, France

🛍 Thé, Tapas, Français, Desserts

3.5 💬 8793 Reviews
La Mule Blanche

Phone: +33490983291,+33490939854,+33987338779

Address: 9 rue du President Wilson, 13200, Arles, France

City: Arles

Menu Dishes: 9

Reviews: 8793

Website: https://www.facebook.com/profile.php

"I went to the white mule in August 2013, being new on tripadvisor I simply postpone my opinion left at the time on another website.I write this note as the progress of my meal after a felt quite oppressive of the forced smile of the waitress we have placed the order a dish which seems to me hinting cute little pig with bitsl accompaniment not even finished my sentence Coming to two you risk making new acquaintances in view of the closeness of the tablesa scared come to me looking at the plates of my neighbors very close and a fear invaded me will be satisfied! great stylist I have just seen a slate stipulating that the resto checks are allowed outside the holidays of weekends or nights on weekdays (no need to tell you that I am out of duty) stylist my dish has come from the pork bite three mini steam potato and four vegetable on the other side pieces of whole garlic which happiness very quickly ended fortunately that the magic mushroom that is the morilla scents a lot thanks the morilla I think it will be my last passage here"

Full menu - 9 options

All prices are estimates on menu.

Salads

Entrées

Latin American Food

Rice

Appetizer

Antipasti - Starters

Vegetarian

Sides

Trycia Trycia

nice surprise in the plate and friendly service. Be careful with the wind, a parasol can fall on you.

Address

Show Map

Reviews

Nat
Nat

an excellent reception and a quick service with very well-presented and very good dishes.To recommend, the addition was very reasonable.


Paul
Paul

Last year, we had waited a lot because arles was more crowded than that noon. our eastern plate (a name like that) was well garnished and tasty, and the reasonable price. Perfect for a noon.


Hailie
Hailie

attracted to music (trio de papys jazzy ) we were pleasantly surprised by the cuisine, fine and tasty. small flat on the wine, base. Too bad, but the evening was very pleasant despite everything. View menu


FX75000
FX75000

Au détour du marché d’Arles en ce samedi matin, quoi de plus naturel que de passer prendre l’apéro au milieu des habitués de ce restaurant-bar où se mêlent arlésiens et touristes venus bavarder et déjeuner.


FX75000
FX75000

Changement de propriétaire dans ce restaurant arlésien où nous nous sommes régalés pour la Feria de Pâques. Paella énorme et délicieuse. Bonne chance à la nouvelle équipe où frères et sœurs mettent la main à la patte et Mireille en particulier.


Chantal
Chantal

a simple brewery and prices too honerous compared to dishes. melon and ham in photo = 14 €. flat well rich in olive oil.Service not pleasant. desserts are made at the va-vite, the fruits remain open for several hours. I do not recommend this address specifically. View menu


Prudence
Prudence

Perfect welcome! pleasant, waitress to listen and who really has the desire to satisfy and enjoy. Nice party with the jazz poppies. we ate very well, had a pleasant time and for a reasonable price. The fish cooking was perfect. sweet and fennel patate accompaniments did not enthusiasmate me but it is only a matter of personal taste. excellent dessert. And I say it again, service of extreme kindness and very pleasant. We were served quickly!


Kenna
Kenna

We were immediately seduced by the restaurant terrace. spacious, welcoming, well located. we sat down and each found a dish that was tempting us quickly. There is everything, despite a modest map: fish, meats, salads, cheeses. We have placed order and waited, waited and waited... seeing the nearby tables served, even the people who arrived after us. After we were informed with a first server, then a second, our dishes finally arrived. with a bottle of mineral water offered by the house "for waiting". Nice move, but good. The dishes were very good and fresh: carpaccio of beef, spider fillet, small hot marcellin and beef rib. The price is correct. in short, a nice place, good dishes but a litt...


Bradley
Bradley

I went to the white mule in August 2013, being new on tripadvisor I simply postpone my opinion left at the time on another website.I write this note as the progress of my meal after a felt quite oppressive of the forced smile of the waitress we have placed the order a dish which seems to me hinting cute little pig with bitsl accompaniment not even finished my sentence Coming to two you risk making new acquaintances in view of the closeness of the tablesa scared come to me looking at the plates of my neighbors very close and a fear invaded me will be satisfied! great stylist I have just seen a slate stipulating that the resto checks are allowed outside the holidays of weekends or nights on we... View menu

Categories

  • Thé Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate. View menu
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.

Amenities

  • Sièges
  • Enfants
  • menu
  • Groupes
  • menu
  • Serveurs

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"This restaurant is part of a hotel in a very impressive 16th century building. It looks very classy. However, the night we were there, there must have been some serious problems in the kitchen (or maybe it is always like that . We started with a shared plate of charcuterie which took a long time to arrive – how long does it take to arrange the cold meats on a plate? We then waited a very, very long time for our main courses. While waiting, we saw a dispute at another table involving the maître d’ and resulting in plates going back to the kitchen. We had both ordered duck à l’orange which came with Camargue rice. The rice appeared to have been baked in the oven and was so crisp and dry that it resembled a cereal bar. The ‘orange’ was not the usual sauce, but instead was four cubes of orange that appeared to have been scorched on a grill. They added nothing to the dish. It had been suggested that we should share a side of seasonal vegetables. These turned out to be big chunks of boiled potatoes (with rice! , a boiled root vegetable and a couple of dry artichokes. We had interchanges with two servers and the maître d – all were cold and brusque. We lived in France for more than 20 years and appreciate the fact that the French like to take their time with meals, but there is a big difference between leisurely and glacially slow. Perhaps we were there on a bad night, others seem to have had a better experience."