La Porte Sainte Claire

1 Faubourg Sainte Claire, 74000, Annecy, France

🛍 Café, Fusion, Poisson, Français

4.1 💬 7060 Reviews
La Porte Sainte Claire

Phone: +33450512091,+33890719863,+33450051270,+3389071998

Address: 1 Faubourg Sainte Claire, 74000, Annecy, France

City: Annecy

Menu Dishes: 7

Reviews: 7060

Website: http://www.porte-sainte-claire.com/

"Friday, May 5, 2023, Arrive at 9:00 a.m. for the waiter to look at us for 10 minutes with a disgust area and just tell us “it’s over” no matter what other restaurant, To iron 30 minutes later in front with new customers sitting, Thank you"

Full menu - 7 options

All prices are estimates on menu.

Rice

Sides

Beef Dishes

Dessert

Indian

Burger

Vegetarian

Nathalie Nathalie

Always as good, a mandatory stop on my way to Annecy

Address

Show Map

Reviews

jean
jean

Nice service, berthoud very good ...reservation advised


Jennifer
Jennifer

The staff is pleasant, good quality and consistent meals, a calm and intimate atmosphere.


Melanie
Melanie

A good dinner in the city, waitresses and waitress are sour and sour, the dishes very good Thanks View menu


Nels
Nels

Nous nous sommes régalés! Bon service! Amabilité et sympathie du personnel! Ne changez rien! C'est parfait!


Eran
Eran

A great place with a delicious food and good service. (Translated by Google) A great place with delicious cuisine and good service.


Miki
Miki

Everything was good from entry to dessert, to coffee. The professionalism and kindness of the two young people at the service was exemplary. Bravo!!! And go on like that. View menu


Guichard
Guichard

A lovely restaurant! In addition, excellent gastronomy, meals are tasted. Servers are listening to customers, dishes are very well presented, and flavors are succulent! I recommend this restaurant with closed eyes!


Jaquet
Jaquet

A small restaurant for a large kitchen! A beautiful address with a tinted Asian menu while offering French cuisine! Once again, we have enjoyed ourselves! Special mention for fish acras that are of unmatched finesse!


Amine
Amine

Friday, May 5, 2023, Arrive at 9:00 a.m. for the waiter to look at us for 10 minutes with a disgust area and just tell us “it’s over” no matter what other restaurant, To iron 30 minutes later in front with new customers sitting, Thank you View menu

Categories

  • Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Fusion Discover a delightful blend of culinary traditions with our Fusion menu, where diverse flavors and innovative techniques come together to create distinctive dishes that tantalize your taste buds and offer a unique dining experience. View menu
  • Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!

Amenities

  • Bière
  • Sièges
  • menu
  • Groupes
  • menu
  • Terrasse

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Auberge De Savoie

Auberge De Savoie

1 Place Saint-François De Sales, 74000 Annecy, France, French Republic

Menu • Café • Poisson • Fromage • Français


"We had a weird feeling about this restaurant when we were given 2 menu books WITHOUT any price at first. Turned out that their gastronomic pricing didn't match their brasserie standard at all. My friend asked a couple of questions about some dishes, the waiter...was very puzzled and passive, said a couple of times that he didn't know. After that, we were served some kind of MUSHY OLD bread before the meal. If this was a sign of welcoming from the owner, then he failed right there. In our main courses, apart from the meat and fish ingredients, each of us got half of a small potato, 1 small stick of leek, 1 lonely cauliflower, some smashed petit pois with the size of a small coffee capsule, and 1 line of smashed carrot. Looks like the quantity one would place on a plate of a gastronomic restaurant with 8 courses, except that this is NOT a gastronomic restaurant, from the plastic menu, the furniture, the old bread, the cutleries, the different menu pricing and the service which failed to describe the dishes. The worst part, was when the waiter came and asked us if everything went well, I gave him the feedback that the food was good but the veggie was way too little. He first proposed us to eat more dessert, then when I said no, he got so upset and defensive that he even pointed at the kitchen telling me that I should go to see the chef and discuss with him myself. Why bother asking your client how their meal was if you can't receive a candid feedback? Being a frequent traveller, coming from the hospitality industry, I have to say this place is to AVOID AT ALL COSTS! Unless you have too much money and eating next to a canval is way more important than being treated in a disrespectful manner, and leaving the restaurant with a happy stomach."