La Portena Calvia - Menu

Carrer Santa Ponca, 4, 07183, Calvià, Spain

🛍 Carne, Postres, Barbacoa, Ensaladas

4.3 💬 3349 Reviews
La Portena Calvia

Phone: +34609839040

Address: Carrer Santa Ponca, 4, 07183, Calvià, Spain

City: Calvià

Menu Dishes: 10

Reviews: 3349

Website: https://www.facebook.com/Restaurante-la-porte%C3%B1a-1625199027770166/

"the quality of the food has been spectacular and the attention of the waiters at first also large. We ask for another potato ration that never came, we ask for desserts that after 40min waiting never arrived. We have observed how other tables were a little in the same situation as us. I don't know who the blame has been, a bad management/organization, or that, but it's a shame that all the good things in the place are relegated to a background, because it deserves 5 stars but I can't give it more than 3."

Full menu - 10 options

All prices are estimates on menu.

Entradas

Mexican-American Food

Salads

Steaks

Sweets & Desserts

Entrantes A La Parrilla

Vegetarian Tapas

Entradas Y Minutas

PEDRO PEDRO

Servicio,comida y un trato fantástico, para repetir.

Address

Show Map

Reviews

diana
diana

Desde la atención, los platos, el sitio la comida todo 10/10 repetiría


Leandro
Leandro

Espectacular todo!!!! Lugar, atención y comida de primera!!!! Repetiría mil veces


Lenka
Lenka

Buen servicio, comida muy rica especialmente la carne, buen vino argentino, para repetir, muy recomendable View menu


DANIEL
DANIEL

La comida deliciosa. Los camareros muy atentos y la carne exquisita. Nos recomendaron un vino Malbec que nos encantó.


PAULA
PAULA

El mejor restaurante argentino al que he ido,comida exquisita,servicio de 10,desde que entras te sientes como en casa.


Cierto
Cierto

Hemos cenado pasta y carne y todo súper bueno. Quedamos llenos y no pedimos postre pero nos han dado a probar el sorbete de limón igualmente. Personas super amable y atento. Sitio muy agradable y recomendable View menu


Bego
Bego

No se podía empezar mejor el año que comiendo en La Porteña,de lujo las mollejas, la parrillada y las patatas,el postre delicioso y la atención inmejorable, sin duda repetiremos y lo recomendamos 100%. Gracias


Patricia
Patricia

La verdad encantada .. fuimos a pasar el 31 la atención no pudo ser mejor y la comida estaba suuuuper rico,solo, por gusto personal el probolone estaba un poco fuerte la carne era increíblemente rica puedo decir q es la mejor parrilla de carne Argentina q probé en mallorca en los 13 años q llevo acá


User
User

the quality of the food has been spectacular and the attention of the waiters at first also large. We ask for another potato ration that never came, we ask for desserts that after 40min waiting never arrived. We have observed how other tables were a little in the same situation as us. I don't know who the blame has been, a bad management/organization, or that, but it's a shame that all the good things in the place are relegated to a background, because it deserves 5 stars but I can't give it more than 3. View menu

Categories

  • Carne Savor the rich flavors of expertly prepared meats, from juicy steaks and succulent roasted chicken to tender ribs and hearty lamb dishes. Each selection promises a satisfying and delicious experience for meat lovers.
  • Postres Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more. View menu
  • Barbacoa Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven.
  • Ensaladas Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate.

Amenities

  • Wi-fi
  • Grupos
  • menu
  • Asientos
  • menu
  • Tarjeta Visa

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"I would have cooked a large group for Friday fish and chips in another city, but not again with the food in animal fat. so it was from me to Rosita’s, a small bistro style restaurant that I last visited a few years...ago then it was for a light lunch, this time was a conscious effort to explore a Friday tradition. in a fairly early evening I got a small but reasonable table after a welcoming reception. I had a glass estrella galicia that is not my favorite beer and the order was prepared incredibly fast. the fish was a seaweed, a favorite of my grandmother, and fortunately not overdue as it is too often the case. batter was neither incredibly crisp nor soggy and only the right coating. chips had a good taste and not the double or three times roasted sort, but as good as you would get from a traditional frit. mushy were inherited, well, muddy inherited. general lemon and much tartaric acid sauce in a bowl. all for under plus the beer that has worked for a large glass. certainly cheaper and better than many comparable British restaurants where the environment would have been strong and sterile and with a penetrating smell of fat. rositas seems to have a fairly regular clientele and while I did not find any Spanish accent. I paid the bill and went to my friends who were just serving their fat platelets, and had a guinness that was not so good, and their artery cloged meals were more. I was the better choice."