Phone: +33142219240,+33971576256
Address: 106 RUE SAINT HONORE, 75001, Paris, France
City: Paris
Dishes: 11
Reviews: 7671
Website: http://www.laregalade.paris/
"the regalade of the chef, bruno softt, on St. Honoré Street, offers one of the best bistrot cuisines, betting. 12 years of constance, and this arrival noticed of the young elisabeth salahi. bruno is the specialist of the game season and it allowed us to taste, in its menu-card, for €, a foie gras in duo land-sea, accompanied by a heart of smoked eel, then its sublime pink palomb, with its juice, its autumn vegetables, sprinkled with truffle, and all this, in the spirit, beautiful products, a fair cooking and a perfect cooking. dessert, excellent, signature of the house, with its blown to the great mariner. possibility of service of wine, glass, from €, among a nice selection. There are also dishes of heart, slate, with supplement."
Menu - 11 options
All prices are estimates.
Sashimi
Fresh slices of raw fish, served with tangy dipping sauces and garnished with shredded daikon and wasabi for a flavorful experience.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Nuggets
Crispy, golden-brown chicken nuggets, perfect for dipping and sharing, served with your choice of tangy sauces.
Rice Pudding
Creamy and sweet rice pudding, flavored with cinnamon and vanilla, topped with a sprinkle of nutmeg.
Chicken Curry
Tender chicken simmered in a rich, spiced curry sauce with aromatic herbs and a touch of coconut milk.
User
excellent restaurant. very friendly team and very good quality cuisine
Address
Reviews
User
good reception the menu euro card is worth the trip the dishes are well prepared and of good quality. anew
User
great experience. everything is very good and they also have a great wine map. The service is also on top. I recommend.
nicolas
The regalade is a safe place, excellent dishes cooked and very good wine map. I knew him from the 14th and he didn't change! A great bravo!
Philippe
Very nice discovery. Very nice welcome. Very successful flat. Quality jacket. all in a very good atmosphere. What better to ask to come for a good time.
SBK
A very good taste experience, a 3-course menu. Small attentions along that service, I strongly recommend tuna tartar, ink risotto gamba frying pan, veal paleron. For dessert: rubarbe freshness and chocolate pie are wonderful
Jérôme
The regalade has its name. Gourmande and tasty, a very nice boyfriend's kitchen... this is how I will present Chef Bruno Doucet's dishes. A pleasant welcome, a small care room staff and a kitchen that comes out of the dishes at the right pace. Nothing better to spend an excellent evening. Redo urgently with a bigger tab!
User
the best of Parisian bistronomy. It's very good. And it's very copied. Everything is very good and alleviating. I like their smearing pig chest. Among the desserts there is the famous rice with milk: almost at will. We usually end up with makeleines to pay the bill. again a visit and always the same comment: I've been delighted.
Sally
OMG what a delicious meal!We have enjoyed it! Name sticking well to our taste experience From the beginning to the end, from home cocktail to food and wine it was a lot of pleasures and tastes Thanks to Chef Doucet and to the service team who made this evening a nice and good time We were not the only ones to have a smile of satisfaction; What an atmosphere! We will certainly come back to you again;
User
the regalade of the chef, bruno softt, on St. Honoré Street, offers one of the best bistrot cuisines, betting. 12 years of constance, and this arrival noticed of the young elisabeth salahi. bruno is the specialist of the game season and it allowed us to taste, in its menu-card, for €, a foie gras in duo land-sea, accompanied by a heart of smoked eel, then its sublime pink palomb, with its juice, its autumn vegetables, sprinkled with truffle, and all this, in the spirit, beautiful products, a fair cooking and a perfect cooking. dessert, excellent, signature of the house, with its blown to the great mariner. possibility of service of wine, glass, from €, among a nice selection. There are also...
Categories
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Vin A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Jus Freshly squeezed and revitalizing beverages made from the finest fruits, offering a burst of natural flavors. Perfectly refreshing, our juices provide a healthy and delicious way to quench your thirst.
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Viande Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
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Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
Amenities
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Café
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Sièges
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Mastercard
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Réservations
