La Soupe au Choux - Menu

1 Place Albert Ferry, 88400 Gerardmer, France, Gérardmer

🛍 Sushi, Cafés, Asiatique, Restaurants

3.3 💬 529 Reviews
La Soupe au Choux

Phone: +33329634385

Address: 1 Place Albert Ferry, 88400 Gerardmer, France, Gérardmer

City: Gérardmer

Menu Dishes: 8

Reviews: 529

Website: http://www.facebook.com/pages/La-Soupe-Aux-Chouxx-%C3%80-Gerardmer/509882479027175?ref=br_rs

"very very very disappointing:. We'll be here at 5:30. We're asking for an outside table that we'll be accepted. They're waiting for us to put it in place. We say we want to drink an apero in the meantime, which arrives 40 minutes after two reminders. Then we are asked to order for the meal at 6:15. We're being served inside the office at 6:40. The dishes were defrosted and cold!! at 16,90€ the dish, one expects at least that the potato grated is made home and not defrosted (this looked like a sort of purée). In addition, we had seen the food boxes that were stored in a small inner courtyard. Upon ordering our meal, we asked for a second tour that arrived at the end of our meal. So we put dessert aside and left. the staff was pleasant but surpassed and had to support a screaming and very unpleasant to them. Finally, hygiene remains to be seen. Of course it is a special day (the fireworks of August 15th), this is important but too much in want, we lose customers (there are tourists but also customers of the nearby villages that could return during the year). and maybe even staff. What a shame!"

Full menu - 8 options

All prices are estimates on menu.

Seafood

Entrées

Appetizer

Salads

Burger

Dessert

Croques

ربا ربا

family menu, very well eaten, the dishes are copied and the servers are very pleasant. We'll be back!

Address

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Reviews

Aaron
Aaron

typical dishes of the region, very well prepared. faster service and homy ambiente. highly recommended!


Elvis
Elvis

The dishes typically Vosges are delicious, the service was perfect, and the setting was very nice. In addition, this is the only restaurant that accepted us after 10:00. A big bravo!


Jay
Jay

Loved how this place was open so late (even on Christmas Eve! The staff was very friendly and it had a very comfortable atmosphere. We were so hungry and found this place, heaven-sent! View menu


Benoît
Benoît

We went there for lunch and as we were 7 people in this small restaurant, i thought it might take along time, but the service was very fats and efficient. the food was good, i loved the flame-kuchen.


Jacques
Jacques

we went to la soupe au choux pretty hungry. the young man who did service did not seem to have experienced. we had to order everything twice, and we gave up to get a green salad. I'm sure this place could be good if the service was reasonable.


Saskia
Saskia

local products are not highlighted as they make it seem. The dishes arrive cold and certain still frozen (e.g., cakes) this restaurant has unpleasant staff and which can not count despite the automatic box. The waiting time is horrible. the view of the kitchen remains to be desired and the cleanliness of the chef in the kitchen is lamentable. This person has the style to make an emptying in a garage, not to mention the complete disorganization of the staff. View menu


Héctor
Héctor

The concept seems great with the setting around the famous fun rentals, except that this restaurant has only that good. the map seems good, but when you look closely at the different types of dishes are based on the same products, it's just revisited. We caught a flame in the munster and a tart, not very good, we had the impression of warmed and gruyère put above to hide the misery of the dish. That's probably why we were served very quickly. disappointed we went to take dessert elsewhere. We won't go back.


Sophie
Sophie

cold meal, exorbitant price! what we were offered in meals did not deserve such a sum since nothing was done at home and we can say thank you frozen!The march forward for the hygiene we forget. Nothing was to respect whether it was on the rush or the mole. the trash without lid just below the exit of the dishes and clean glasses means everything. with what we have seen and see from our own eyes I think this restaurant would deserve health control! really desolating we wanted to spend a good evening and bring them numbers but all we could do is to warn the next customers not to go. A boss more than unpleasant! Fortunately, the staff is up to the level as well as bad, but we felt the pressure...


Sonia
Sonia

very very very disappointing:. We'll be here at 5:30. We're asking for an outside table that we'll be accepted. They're waiting for us to put it in place. We say we want to drink an apero in the meantime, which arrives 40 minutes after two reminders. Then we are asked to order for the meal at 6:15. We're being served inside the office at 6:40. The dishes were defrosted and cold!! at 16,90€ the dish, one expects at least that the potato grated is made home and not defrosted (this looked like a sort of purée). In addition, we had seen the food boxes that were stored in a small inner courtyard. Upon ordering our meal, we asked for a second tour that arrived at the end of our meal. So we put des... View menu

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