La Vela - Menu

La Piroga

➤ Strada Provinciale Verentana, CAPODIMONTE, Italy

Cibo • Pizza • Caffè • Pasta

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"Vegetarian options: Beware of food allergies and various requests. Dietary restrictions: Place suitable for coeliacs (it has separate ovens and kitchens) Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Dolci Parking space Somewhat difficult to find parking Parking options Free parking lot"

Italia Marta

➤ Largo V. Bracaletti, 1, 01010 Marta VT, Italy, MARTA

Pizza • Pasta • Carne • Pescare

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"I wanted to go back to marta after so many years and I found the same wonderful place and same restaurant that did not disappoint me indeed! I called about 12 saying we came from Rome so we would arrive at 14 they were very kind and they gave us availability. the restaurant is located on the lakefront so amazing view, inside a shabby chic look that gives it freshness. we ordered as appetizer two seconds or fried of delicious lactrini and a mixed fry of fish of lake and sea also this very good. the first dishes I have to say they have left to mouth open craft linguine with red sauce to the strepitose axice and fresh fettuccine to the white rock super tasty mapoi huge portions. Second, I had absolutely to taste the choregone and it was grilled in flavored pork and homemade fried potatoes. was one of my best birthdays of life also thanks to this culinary experience! thank you guys super good"

La Pineta

➤ Via Della Spiaggia, 8, 01010 Marta VT, Italy, MARTA

Cibo • Pizza • Italiano • Fast Food

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"I visited this place with my sister during the stay in marta, the city does not offer many possibilities on Monday, as most restaurants were closed. we have booked a table in la pineta, but we found ourselves in a corner of the outside area away from all (can be good today too). the menu does not offer much choice in general and especially for vegetarian, as I could only go for a pizza to avoid meat. the waiter did not seem to know exactly the products of the restaurant how to go in the back to ask for information. the pizzas arrived after some waiting period, to which the owner of the restaurant later apologized. overall, the pizzas were very large with a beautiful crust and delicious topping."

Il Girasole

➤ S:P: Verentena Km. 9,900 Loc. Ceraso Snc, MARTA, Italy

Pizza • Pasta • Fast Food • Formaggio

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"... on a break from a vine-shaped sopralluogo, on a journey to farnese, feeling a languorino, I try to look along the road a cozy place where to magic something sx I see the sign of a restaurant that catches my attention, not being a beautiful day the "Girasole", I felt the right choice, at least as a start, from there to little I would have verified, therefore... I am very friendly, a large parking lot welcomes you and a ladder gives you access to the restaurant the interiors are well maintained and the place is careful to the details, there are a few people even if it is not just the time of lunch, it is a little later, but I welcome to a table in the corner next to a famigliola with a marked bare accent in gitail menu is visible both from the app I prefer. 0 and I am really satisfied with my choiceI ask for a dessert and I am proposed a zabaione of the house that intrigues me not little, really spumoso and perfumed of marsala with two triagolini of crispy parmesan, delicious... at the entrance I noticed a nice bar where there were some important bottles of rum, I bring a xo of bumbu vine, I will be able to taste the perfumes. guest, congratulations"

Pepenero

➤ Via Regina Margherita, Capodimonte, Italy, CAPODIMONTE

Caffè • Pizza • Italiano • Frutti Di Mare

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"Locale storico sul lungomare di Capodimonte, dentro abbastanza piccolo e normale ma con una stupenda vista a ridosso del lago. Il servizio è efficiente, nulla da dire, così come sulla qualità delle materie prime e dei piatti in generale. Però, come da titolo, forse non ci stiamo più rendendo conto del livello di rincari che si è raggiunto: 2 adulti 1 bambino di 8 anni, una normalissima famiglia che sceglie di andare a cena una sera qualunque di ottobre, ormai deve arrivare a spendere 160 (centosessanta) euro per 2 antipasti, 3 primi, 3 dolci e una bottiglia di vino da 24 euro. Va bene che uno dei 3 primi era spaghetti ai ricci di mare ma, come contraltare, i 2 antipasti da ben 44 euro erano in porzioni assolutamente misere ed inoltre non abbiamo ordinato secondi piatti. In ogni caso, al di là di tutto, capite bene che tirando così la corda poi alla fine si spezza. Parlo da persona che fortunatamente può permettersi di spendere anche cifre più alte di questa per una cena e che, anzi, cerca sempre locali di questo genere a scapito di posti più alla buona , però sinceramente lo trovo poco rispettoso nei confronti dei soldi dei clienti. I rincari sulle bollette non li avete ricevuti soltanto voi ristoratori, io ripeto che mi dispiace dover essere così duro ma credo anche che bisogna darsi una regolata."