"Nothing to say about the dishes. It was very good for both. compared to the level of access and service, it is frankly limited. We almost feel like we're in trouble. The waitress and, I think the boss was nice, but the waitress. high and condescending rain. When you ask for a coffee instead of a dessert included in the menu, you are sent on foot saying that the coffee is not in the menu. It's dessert, no. when you ask for the check, it arrives about 20 to 30 minutes later, asking again, and it is almost an obligation. I'm sorry I want to pay! Anyway, it's really bad because the kitchen was good but spoiled by the attitude of the waiter (and the boss."
Menu - 5 options
All prices are estimates.
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Blueberry Pie
A delightful blend of fresh blueberries enveloped in a flaky, golden crust, perfect for a sweet indulgence.
User
Savoyard restaurant, we ate a fondue that was very good. It was very hot in the restaurant.
Address
Reviews
User
Good restaurant. wine map with too small glass and quality of the wines in half a medium bottle. Too bad because a good meal also enjoys a good drink.
User
we took pizza to take away because it was full all evenings or we went there me and my son and despite the pleasant personal rush and everything looked very good
User
an affordable and non-passed map. The only reproach we could do is for the amount of fusion. It's so good that we have a real lack of effect when we finish the caquelon.
User
a very pleasant atmosphere - thanks to an extraordinary service-, associated with a generous and quality plate (the blueberry crumble is essential) gourmetly enhance your stay for unforgettable memories!
User
for years we have been here regularly. you know what you'll get in relation to Savoyard food. it may not be the absolute best, but the service is fast when a little eccentric and the prices reasonable in comparison to its. certainly more authentic than most,
User
not a Cordon-Bleu restaurant, but a very good typical French restaurant (family run), they have menus of 3 different trips plus the “a la carte” menu that we recommend, try the entrecôte steak it is excellent, probably one of the. most resonable restaurant in tignes . quite bijou, which to its cozy atmosphere always our first station, if in tignes
User
warm atmosphere. Very generous plate. I recommend the menu at 27 euros with the fondue savoyarde, salad, charcuterie and dessert among 6 choices. The blueberry crumble with its vanilla ball, great good.Sunmon buns: very garnished I advise you to book in the middle of the season, either.Plate close but principle of the conviviality and simplicity of this restaurant. A very good address, quality/price ratio
User
Nice place, nicely welcomed. The lady who takes our order asks us to be patient because they lack staff. Despite that we were served in time and time. a lot of stress for this team that thought it wasn't up for the service, yet it all went well. A waitress that starts I think about filling the staff shortage, and that manages very well. We tasted a very good and hearty savoyard fondue (potatoes, salad, charcuterie, bread)The children ate a fried steak, and to our great surprise when my little mayonnaise claim, this one is made home (a feast). We had a nice time.
User
Nothing to say about the dishes. It was very good for both. compared to the level of access and service, it is frankly limited. We almost feel like we're in trouble. The waitress and, I think the boss was nice, but the waitress. high and condescending rain. When you ask for a coffee instead of a dessert included in the menu, you are sent on foot saying that the coffee is not in the menu. It's dessert, no. when you ask for the check, it arrives about 20 to 30 minutes later, asking again, and it is almost an obligation. I'm sorry I want to pay! Anyway, it's really bad because the kitchen was good but spoiled by the attitude of the waiter (and the boss.
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
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Français Indulge in the elegance of French cuisine with our selection of exquisite dishes. From classic coq au vin to delicate soufflés, experience the rich flavors and timeless traditions of France. Bon appétit!
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Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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Sert De L'alcool
