CafÉ Le Victor Hugo

very good address staff is dynamic and pleasant food is good only flat they press a little customer to chain dishes

despite a few lacking la carte dishes, very helpful servers and good products. Coming from a little conclusive to die, it has raised the morals.

a nice place, a nice establishment, a very young and very nice staff, a kitchen of the most correct with a quality ratio exceptional price. really, if you go through valence you can stop your eyes closed. View menu

Restaurant where quality is at the rendezvous. Nice frame. Two negative points: the proximity of the tables and the noise. It doesn't prevent me from coming regularly! Positive points: desserts and terrace

the regular and always satisfactory kitchen as well as the large terrace very pleasant make it an essential place of valence. on the other hand, the very irregular service and not always very friendly, see unpleasant (is this not gentleman horsetail)

We tried this restaurant with friends one night, and despite a nice service, we were not conquered. The dishes were not bad but did not break bars either. the Italian burger was dry, the salmon tartare was missing flavor. the terrace is nice on the other hand. a place to prefer for its setting and to drink a drink with friends. View menu

This restaurant is a place not to be missed Every time we are happy to find ourselves with impeccable family service, no need to ask for water carafes, they are attentive, a great choice of dishes Really good We feast and for desserts pleasure of eyes and taste buds and has reasonable prices I recommend The only weak spot A little noisy, but seen the capacity to welcome.

excellent!Nothing to say: a top service, excellent flavours and a very reasonable price! (Plats between 9 and 15 euros). The quality/price ratio is just unbeatable! we went there on the afternoon, a dish of the day for my friend (an excellent thigh of duck), a salad for me (very copyy and very good) and absolutely sublime desserts! the coffee victor hugo has to make rougir the biggest restaurants ... !

For my part, I have feasted with a veal liver that was caught and served with raspberry vinegar, some fresh raspberries a glass of saint joseph and fries. A large fully occupied terrace, south-west facing with a beautiful view of the crussol ridge. ,my vegetarian wife has chosen a Greek salad and my little girl from the ravioli to St. Marcellin. This day the dish of the day was served at 8€50. A great experience! View menu