Phone: +33164932281
Address: 5 Rue De L'essonne, 91710, Vert-le-Petit, France
City: Vert-le-Petit
Menu Dishes: 6
Reviews: 3144
"Two friends and I walked the twelve kilometers from the train station at Mennecy through a natural preserve incorporating artificial lakes created when sand and gravel quarries were abandoned and filled with water from the Essonne River. Le Chalet des Etangs is located on a narrow spit of land between two lakes. The interior of the restaurant is spacious enough to accommodate large groups and a shady outdoor dining area offers a pleasant environment during good weather. We each chose a two-course lunch—main course plus dessert--from the three items on the slateboard: boulettes de bœuf provençale, saucisse de Toulouse chaud and sot-l’y-laisse de dinde with pommes sautées. The first item is the southern France version of spaghetti and meatballs. Saucisse de Toulouse is a mild-flavored pork sausage served warm. As for sot-l’y-laisse de dinde, the English translation is Turkey Oysters, small, round pieces of dark meat on the back of the bird near the thigh. [See photograph. According to the Wikipedia, “Some regard the ‘oyster meat’ to be the most flavorful and tender part of the bird.” Translated into English, the French phrase means “fools leave it,” because inexperienced carvers often accidently left the pieces on the cutting board. The Turkey Oysters were delicious. For dessert, we had crème brulée sprinkled with crushed spekuloos, cinnamon flavored shortbread cookies, and panna cotta with strawberry coulis. I can’t guarantee that Turkey Oysters will always be on the menu at Le Chalet des Etangs, but I am confident that what will be on the bill of fare will be delicious. Service was prompt and courteous. With one bottle of Cotes du Rhone and one of San Pellegrino sparkling water, the check came to $75.00 for the three of us. It is about a thirty-minute walk from the restaurant to the train station of Ballancourt."
Full menu - 6 options
All prices are estimates on menu.
Dessert
Cookies
Freshly baked cookies with a golden crust and soft center, available in classic chocolate chip or oatmeal raisin.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Panna Cotta
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
Meat Dishes
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Salads
Side Salad menu
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Pasta
Spaghetti And Meatballs
Classic spaghetti with savory meatballs, simmered in rich tomato sauce, and topped with fresh herbs and parmesan cheese.
User
very good restaurant advice very accessible and very pleasant
Address
Reviews
User
Very well eaten. served quickly and very friendly staff. I recommend
User
Super sympathetic boss. always as pleasant for so and years. Magic frame for latent
User
We ate well. The frame is beautiful! little digestive walk after. as short as happiness. Thank you. View menu
User
Beautiful. very welcome and very well served. The food is delicious and the staff is careless for the customers. I highly recommend this restaurant.
User
very good value quality price. the frame is very pleasant, the piece would gain to be soundproofed. possibility of lunch outside. The kitchen is simple but good.
Muriel
Accueil très chaleureux. Cuisine très bonne. Service parfait. Nous recommandons. Tout le personnel est très sympathique. Le cadre super sympa avec une petite balade autour de l étang super agréable. Merci. View menu
Christine
Nous y sommes allés à 13 convives pour mon anniversaire et vraiment une très belle découverte. Le cadre magnifique et calme. Côté restaurant l'accueil très sympa et détendu de toute l'équipe, la cuisine simple, joliment présentée et très bonne. Un super moment pour nous tous en famille. Merci à toute l'équipe
User
In December, we spent a great evening at the cottage of the ponds of the wedding years, everything was perfect, the meal, the service, the conviviality of the direction and our dj that made us dance carefully, yet thank you for everything, we recommend this perfect place and especially if you have a reception to do in summer don't hesitate it is always as perfect.
Diglebond
Two friends and I walked the twelve kilometers from the train station at Mennecy through a natural preserve incorporating artificial lakes created when sand and gravel quarries were abandoned and filled with water from the Essonne River. Le Chalet des Etangs is located on a narrow spit of land between two lakes. The interior of the restaurant is spacious enough to accommodate large groups and a shady outdoor dining area offers a pleasant environment during good weather. We each chose a two-course lunch—main course plus dessert--from the three items on the slateboard: boulettes de bœuf provençale, saucisse de Toulouse chaud and sot-l’y-laisse de dinde with pommes sautées. The first item is th... View menu
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan. View menu
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