Le Grand bleu - Menu

10 Place au Beurre | 21200 Beaune, 21200, Beaune, France

🛍 Thé, Poisson, Fromage, Français

3.8 💬 3962 Reviews
Le Grand bleu

Phone: +33641772872,+33345635898,+33962216788

Address: 10 Place au Beurre | 21200 Beaune, 21200, Beaune, France

City: Beaune

Menu Dishes: 11

Reviews: 3962

Website: http://restlegrandbleu-beaune.com/

"Let's say it straight away, Beaune is very touristy and restaurant prices are generally too high. At the big blue, fish specialties, the menu is reasonably priced (24), the service is fast, the terrace is pleasant, rather away from the noise and traffic. Well presented and good dishes (ray wing, sea bream fillet). Slightly tight quantities (the gazpacho, the bottom of a plate, a few tablespoons). All in all, a satisfying experience. 2 menus, drinks and coffees, count around €35 ​​per person"

Full menu - 11 options

All prices are estimates on menu.

Pasta

Dessert

Entree

Appetizer

Soups

Burger

Mains

Uncategorized

Hubert Hubert

We ate there two days in a row and they were both good experiences. To highlight the humor and availability of the staff.

Address

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Reviews

Christophe
Christophe

La serveuse aurait mieux fait de participer à la fête de la musique plutôt que nous servir! Malgré tout,bonne cuisine et bonne portion.


Hester
Hester

Nichts spezielles aber für ein Mittagessen durchaus ok. Etwas abseits und daher nicht so voll, wie die Restaurants bei den Touristenmagneten.


Deion
Deion

Accueil chaleureux et professionnel. Les vins excellents ainsi que la totalité du repas. Rapport qualité prix très très cohérent et abordable. View menu


Osea
Osea

Ein Restaurant, das man auswählt, wenn andere ausgebucht sind. Das Essen, das auf Fisch spezialisiert ist, ist gut, jedoch ist die Atmosphäre im Restaurant komisch und der Service unaufmerksam.


Maribel
Maribel

!!!a eviter absolument service et plats mediocre on nous a donné la paniere de pain deja utilisee par une autre table et apres le fromage blanc on me dit de garder ma cuillere sale !!!!du jamais vu


Thúc
Thúc

Bonne carte de vin.Les escargots n'étaient pas maison mais c'était comme à ma maison.C'était un jour de grande affluence et nous avions été prévenus que le service serait lent (ok), mais on sentait une grande nervosité entre les serveurs. View menu


Romano
Romano

We thoroughly enjoyed our dinner here. 4 courses for 28 euro and everything was delicious. The manager/owner was so welcoming and friendly. He even gave us some wine on the house at the end of our meal. English friendly, which was nice as well. And some live music as we sat outside. Would recommend to anyone!


Amandine
Amandine

Très bon déjeuner en famille, accueil sympa et conseil sur les plats au top. Belle présentation des plats, très bon avec soin appliqué tant au poisson et à la viande que a l accompagnement, et accord des vins au verre parfait. Je recommande à fond! Nous avons passé un excellent moment en terrasse. Tarif cohérent avec la qualité proposée. on reviendra !


Gilles
Gilles

Let's say it straight away, Beaune is very touristy and restaurant prices are generally too high. At the big blue, fish specialties, the menu is reasonably priced (24), the service is fast, the terrace is pleasant, rather away from the noise and traffic. Well presented and good dishes (ray wing, sea bream fillet). Slightly tight quantities (the gazpacho, the bottom of a plate, a few tablespoons). All in all, a satisfying experience. 2 menus, drinks and coffees, count around €35 ​​per person View menu

Beaune

Beaune

Beaune, a charming French town in Burgundy, is famed for its wine, historic Hospices de Beaune, and dishes like coq au vin and escargot cooked in garlic and parsley butter.

Categories

  • Thé Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate. View menu
  • Fromage A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!

Amenities

  • Wi-fi
  • Sièges
  • menu
  • Groupes
  • menu
  • Serveurs

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La Superb

La Superb

15 rue d Alsace, 21200, Beaune, France

Menu • Thé • Vin • Sushi • Européen


"Our 5th stay in Beaune and we were recommended this restaurant by the Gite owners.Lovely and Cosy. Has a small private tabled area at the back for small groups/couples but the real experience is up at the counter where you can watch the chef(s) in action. Entertaining and educating. Watch them prepare, cook and present your meal.SERVICEAttentive. Greeted, seated and provided a menu very quickly. Waitress maintained an eye on our wine and water glasses and made sure we were looked after. She was eager to explain all aspects for the set menu and wines.FOODGreat experience watching the chef’s from the 1st instance where they select and prepare ingredients for each dish. Developing the sauces, selecting the condiments and assembling the dishes with care and experience. The lunch was a delight. The dishes were well presented, superbly cooked and a joy to eat.WINEWine by the glass was excellent. We tried 3 different types of the white from dry to sweet. Reasonably priced and enjoyable.My only other observation was that the chef (who I believe is also the owner) often spent time staring into space while waiting for food to complete its cooking ritual and seemed quite distant. I had the feeling he had other things weighing on his mind. Would have been great to have a chat with him to add to the lunch experience. I hope whatever he was thinking about doesn’t stop him from continuing to run La Superb as they serve up a real culinary treat."