Le Palmier - Menu

18 Place du Marche, 30000 Nimes, France, Nîmes

🛍 Café, Steak, Français, Restaurants

3.8 💬 8329 Reviews
Le Palmier

Phone: +33466269619,+33953019321,+33612227334

Address: 18 Place du Marche, 30000 Nimes, France, Nîmes

City: Nîmes

Menu Dishes: 15

Reviews: 8329

Website: http://www.gammvert.fr/conseils/conseils-de-jardinage/choisir-son-palmier-d-exterieur

"Very good restaurant. burger vegan is a nameless delight, finally a burger with a real vegetable cakes that and that is not a poor imitation of a meat steak. The banana split was very good, very copious. we really have some for her money I highly recommend"

Full menu - 15 options

All prices are estimates on menu.

Salads

Dessert

Entree

Main Course

Latin American Food

Egg Dishes

Plat

franck franck

Fast service, pleasant waiters, it was simple and good! Very good value for money

Address

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Reviews

Isabelle
Isabelle

Good value quality menu price. A little nervous for a ****, but a very good sauce.


Fabienne
Fabienne

Dinner, welcome and friendly service. Paëlla and seafood, dessert offered. Nice night.


havila
havila

While passing through we were able to taste a good and hearty paella Very affordable price and friendly staff and fast service View menu


Serge
Serge

Had ordered a hammer with Provencoal herbs, think these should still be drugged because zero can't find any herbs on my butt. Then salt.


Paul
Paul

A good restaurant on the square with various and faithful dishes for the most part in the region. The portions are honest and the dishes on the slate are to be tried.


SeanP
SeanP

Popular and busy restaurant. Best dish is the starter la planchette méditerranéanne. Steaks and seafood are their speciality. Food is fine, but nothing special. Pleasant staff. Reasonably priced. View menu


Thomas
Thomas

Joli moment en famille passé en terrasse dans ce restaurant. Le personnel était accueillant et la carte plutôt variée. La paella était succulente ; Bel emplacement dans le centre-ville de Nîmes. J’y reviendrais !


John
John

We stopped to try the local seafood and were not disappointed. We shared a dozen very fresh oysters. And followed the with paella. Both very good. The service was prompt, very friendly and helpful. We will probably go back to try the Camargue Bull stew.


cha
cha

Very good restaurant. burger vegan is a nameless delight, finally a burger with a real vegetable cakes that and that is not a poor imitation of a meat steak. The banana split was very good, very copious. we really have some for her money I highly recommend View menu

Categories

  • Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience. View menu
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Restaurants Discover our curated selection of exceptional dining experiences, showcasing a variety of cuisines and atmospheres. Each restaurant promises exquisite flavors, attentive service, and a unique ambiance to enhance your culinary journey.

Amenities

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  • Sièges
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Menu • Cafés • Pâtes • Italien • Burgers


"Enoteca has only been going 6 months or so which may explain the lack of reviews on TripAdvisor but don't let that put you off dining here. We'd been staying close by for the week and hadn't realised at first that this restaurant is also linked to a great little deli about 10 doors down on the same rue. So you have two great places to discover! We stopped in there for a glass of wine first in the last of the days sun before heading to the restaurant for dinner. The owner is a lovely, attentive guy who is clearly very passionate about his Italian produce; food and wine! Over dinner we were well looked after and shared delicious burrata as starter, followed by two authentic Italian pasta dishes for main course. The beef in mine was rich and tender, obviously having been cooked for hours. Dessert were small coffees with a delicious citrus mouse on the side and plenty of biscotti biscuits to dip. Drinks wise we'd enjoyed a glass of white at the deli but moved onto passionfruit spritz for aperitifs followed by a delicious Nero d'Avola to match our mains. This red was fantastically smooth and fruity, with no hint of tannins in the after taste. I was surprised that the place wasn't packed out on a Friday night but there is a festival in town for a couple of days so that could be keeping people busy, but this place will surely gain in popularity and in the rankings in Nimes very soon. Recommend this Italian restaurant which suits this French city drenched in Roman history!"