Le Wok d'Or - Menu

Very good welcome delicious dishes I come back there when really want Very good

Come for my skewer treatment beef / cheese, no worries of quality, hygiene! Service wook bien et personnel nikel !

We went on a Sunday lunchtime and it was quite busy. There was a good choice of hot and cold food. Especially liked choosing food to give to the chefs to cook in wok and grill while you wait.

It was a first for me very good reception, very large restaurant, many varied choices, discover new products I like the products I ate, much more to discover it will be a next liver with my children I recommend and come back here.

Novel concept for us but very good. Lots to choose from, both cold buffet and hot food. Staff extremely helpful and explained the way it all worked. Ideal for special dietary requirements as you choose whatever it is that you want cooked. Very handy for the Ibis Budget Hotel.

The eat all you can offered a reasonable choice, prices were not bad but made better by the fact that 8 and under eat for free. 16.90 for an adult and 10.90 for children over 8 was ok. Lots of main curse offerings but not as much on the rice noodles and side dishes front. Dessert selection was good.

Good wok and Asian dishes! Welcome! It is true that if we arrive late there is no more resupply but, very nice of an employee: (manager? We pushed the dishes we wanted! Thanks to her! In addition, the restaurant is very clean! (What is not the case unfortunately of many wok at will... We'll go back when we get out of the highway to come to noon.

The quality of the food was surprisingly good for a buffet, particularly the seafood - prawns and very nice oysters - what's more the prepared dishes were hot and replenished frequently. The wok station was very good. The service was ok but the drinks were a little on the expensive side. The restaurant is very large but divided up into areas which are pleasant enough. Would be happy to return.

We ate here two nights running whilst staying close to Abbeville. We just had the buffet on the first night but they have a section called 'Wok Grillade' whereby you can select raw meat and fish and raw veg and hand it to the chef and they will cook it for you with your selected sauce. This included scallops, squid, tiger prawns, steak and chicken. Tasted fantastic and the buffet was also very extensive. The spring rolls and dim sum were particularly good. They also had sushi and a good selection of desserts including banana and apple fritters. This is far superior to equivalent buffets in the UK. I highly recommend it for a lunch/dinner stop-off whilst travelling through France.