Les Bariolés de Maud

Good lunch for lunch. Very varied and very good dishes! I took spicy chicken pasta and 4 cheese pasta, corn soup and chocolate mousse hmmmm a pleasure.

The dishes are always very fine and the different seasonings perfectly mastered! For two years in the neighborhood, I don't want to have found Les Papilles before! :

Delicious original brunch. Best one I had for a long time. Lots of good Snd fair price. Tasty and colorful. Be there early. Definitely a place to eat light and good in Paris

Very charming interior,very friendly staff, delicious colorful food perfect for vegetarians! Also very fair in the prices! You might want to ask which bérioles are vegetarian.

The lunch canteen. This extremely friendly little restaurant offers a wide choice of pasta and salads to compose. Fresh products and delicious desserts. The staff is very kind.

I had booked here for my friend’s birthday this weekend just gone. The staff were so lovely and welcoming and the food was really good. Would definitely recommend here, not your standard brunch food so was nice to have something different. Unlimited hot drinks was also a really nice touch, thank you x

Very warm and friendly, the food is fresh, varied and always exquisite. What I love most is such that you can eat well, every day and healthy at a time is why I go there very often. For my part, it is always a pleasure to come and eat at Les Papilles. I give 5 stars because there is not one negative point, I recommend!

This little restaurant was found a tripadvisor and it was not disappointed. The food was presented beautifully, with unusual, colorful and fresh combinations. My daughter had the vegetarian ’Quatre Frontages’ option and I had the chicken, with beef and optional bacon. There was a lot of food, drinks were free and the desserts were divine. Good value for money and the service was very friendly. Very recommended.

I suggested to my friend to go by looking at a short tastemade film on this subject - "alice à paris." I loved the idea of breads of different colors and I was intrigued enough to cross paris to subway to try it. What a beautiful finding it was! I chose the menu s - two barrels to choose from and a choice between gaspacho or fresh rawness for 9,50 €. I had the bone and the sweetness of the acidified barrel. the first is a delicious mix of salmon, grass and lemon, the second is a delight of raspberry, mascarpone and green lemon. delicious. the gaspacho that I chose to start was curfew and mint and was unusual in that it was creamy, but perfectly seasoned and just a delight. An unusual and awe...