Les Tables de la Fontaine

Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5

a very pleasant moment with my family. that was good and we have a big plate. inwill be back soon.

Cannot say any thing about the food as we did not get past the door. Our hotel had booked for us (did check that), but presumably they had a better offer. Poor.

Freshness of products, inventive cuisine, Malange succeeds in tastes. It's very simple for a delicious result Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 3 Atmosphere: 5

we had a day of coast on a cruise and just wanted to walk around the city. we liked toulon, but the jewel was this little restaurant. filled with local, we ate regional products with a great friendly staff. small, but not cramped.

a great experience, reconciled with chicken!, an unusual dish, generous and tasty and original in a quiet atmosphere, the cuisine, nothing but cooking and good humor, no fuss, we feel good, we eat very well, we'll come back. Food: 5 Service: 5 Atmosphere: 5

Coup de for this restaurant in Toulon held by a very nice couple Léa and Frédéric. I can only recommend you to go if you pass by Toulon (reservation required because it is quickly complete). The dishes are delicious and hearty, everything is homemade (even bread), the menu is varied and changes regularly and to finish, Léa and Frédéric are in small care.

what a fantastic place! friendly and friendly with exceptional food. each from the front of the house staff to the chef was wonderful and took time to make sure we had a great time. the house baked brot was from this world, and the beginnings of sharing cheese and sausages were extremely satisfying. I had the beef tar, which was complex but well balanced, and my companion had venennage with homemade pasta, which was excellent. the cream brûlée and floating island rounded off. one of the best meals I had in a long time, made even better because of the pleasant environment and wonderful staff.

very good time spent in an evening in this restaurant that I will recall a restaurant prfr sur toulon (a great heart on the reception of staff, the kindness of subsidies, the gnreux and family dishes always with a touch of originality I loved our discussions with the chef, passionate about what he does. the card changes very diet and you have to think book. the terrace is agrable in t with the fraicher brings by the fountain of the square. I personally liked my dishes: the burrata tomato salad with ice cream to fall on the ground and the dessert of nougat ice cream (the ram associations made me think of some sort of homemade plumber ice) I recommend. We expect the family to come back.