Lili and Co - Menu

35 rue Francois Arago, 66740 Laroque des Alberes, France, Laroque-des-Albères

🛍 Sushi, Pizza, Européen, Asiatique

4.6 💬 37 Reviews
Lili and Co

Phone: +33950675474,+33972641681

Address: 35 rue Francois Arago, 66740 Laroque des Alberes, France, Laroque-des-Albères

City: Laroque-des-Albères

Menu Dishes: 5

Reviews: 37

"This is a TINY restaurant! We were a party of 10, we booked in advance so Lili pulled her three tables together for us and that was the place full, I kid you not! Lili has some English and was a very gracious and friendly host. The menu is very limited because it's freshly, locally sourced. Three starters, three mains and...... three deserts. One of our party was diary / wheat intolerant and it was catered for beautifully with slight changes to the original dish. The set menu was priced at €21.50 each. Lili was front of house on our visit, then disappeared to cook, leaving number one son (Luka?) to sort further drinks etc. My starter was a cross between prawn cocktail and creame brûlée. My main was pork skewers and dauphinois potatoes and lastly a panna cotta.We had a brilliant night, excellent food and good wine all priced very reasonably. Total bill incl tip (10%) €30 each! Highly recommended and a great experience all round. Thank you Lili (and Luka) for a splendid penultimate night in the region."

Full menu - 5 options

All prices are estimates on menu.

Dessert

Seafood

Entrées

Joanne Joanne

Great company, great food, amazing day. Thanks lili, me and the family loved it. Joyeau noel

Address

Show Map

Reviews

Bruno
Bruno

Nestled in the back of the gas station, it actually provides a very quiet and private dining area.


Irene
Irene

Fabulous meal. Great service and ambience. Lili and Andre were extremely attentive and friendly. If you visit Laroque you must make time and book a table.


John
John

Have visited many times but not had a takeaway. Absolutely fantastic! Need to order the day before. Lili will make to your tastes . Cannot recommend too highly try it!! View menu


Martin
Martin

Run by husband and wife team, its like eating in someones front room. Limited menu. But all home cooked by Lilli. Andre gent of host. Great for coffee drinks as well. Very reasonable


Martin
Martin

What a star Lili is, a superb chef and a great hostess. Had the pleasure of eating there twice, the food was amazing it might be a small but it's well worth a visit. I hope to return, thank you Lili.


Arvid
Arvid

What a star Lili is, a superb chef and a great hostess. Had the pleasure of eating there twice, the food was amazing it might be a small but it's well worth a visit. I hope to return, thank you Lili. View menu


Haven
Haven

This was our favourite restaurant during a 3 month stay in a neighbouring village. The restaurant is a small family run affair so it is necessary to book in advance. But well worth doing. There is a fixed price menu (approx 21 euros for 3 courses) with a small choice for each course, which is excellent value given the quality of the food - home cooked French food at its best. Lily's cooking is imaginative and tasty. Lily, Andre and son Lucas are friendly and welcoming.


Caroline
Caroline

This is a TINY restaurant! We were a party of 10, we booked in advance so Lili pulled her three tables together for us and that was the place full, I kid you not! Lili has some English and was a very gracious and friendly host. The menu is very limited because it's freshly, locally sourced. Three starters, three mains and...... three deserts. One of our party was diary wheat intolerant and it was catered for beautifully with slight changes to the original dish. The set menu was priced at €21.50 each. Lili was front of house on our visit, then disappeared to cook, leaving number one son (Luka? to sort further drinks etc. My starter was a cross between prawn cocktail and creame brûlée. My main...


Saskia
Saskia

This is a TINY restaurant! We were a party of 10, we booked in advance so Lili pulled her three tables together for us and that was the place full, I kid you not! Lili has some English and was a very gracious and friendly host. The menu is very limited because it's freshly, locally sourced. Three starters, three mains and...... three deserts. One of our party was diary / wheat intolerant and it was catered for beautifully with slight changes to the original dish. The set menu was priced at €21.50 each. Lili was front of house on our visit, then disappeared to cook, leaving number one son (Luka?) to sort further drinks etc. My starter was a cross between prawn cocktail and creame brûlée. My m... View menu

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Asiatique

Amenities

  • Sièges
  • Réservations
  • menu
  • Sert De L'alcool
  • menu

Similar Restaurants

Le Jardin des Simples

Le Jardin des Simples

29 rue des Mimosas, 66690 Saint-Andre, Argeles-sur-Mer, France, Saint-Adjutory

Menu • Thé • Français • Desserts • Méditerranéen


"We went with high expectations having had good reports from a number of folk but were ultimately a little disappointed. It is run by a husband and wife team, the former being front of house while the wife does the cooking. As front of house, I have to say he was extremely pleasant and helpful though his lack of English (or should I say our lack of French) did not help things. The evening got off to a positive start in that we were offered a house aperitif which was fine but not great. We then both plumped for the fish tartare. I have to say this was very good. It consisted of the fish, served with avocado and what appeared to be broad beans, all in a delicate dressing. It must have been prepared in individual ramekin type dishes but then turned out ahead of serving. We both commented positively on what we both felt was a very tasty starter. For the main course I went with the lamb dish while my wife plumped for the pork one, which on serving was a bit like a meat loaf. My lamb unfortunately was not to my taste and must have been cooked in a specific French (or Catalan) way which did not stimulate my taste buds. My wife said that her dish was tasty but not as anticipated so we were both a little underwhelmed, although as said earlier, it was due in part to the language issue. My wife then plumped for what was quite an unusual dessert – a crème Catalan (basically a crème brulee) but served with an artichoke topping which went down well with her. All was washed down by a Grand Red Mas Baux, a Cote de Roussillon, but leant, in taste, to a Shiraz. It was a hearty wine and was enjoyable. Well, to the crunch. Would we go back? The answer is a yes, partly because we know it must be better than this experience based on friends comments but also would hope our French was better next time so we could better understand the menu etc."