Phone: +441208880243
Address: Near Port Isaac, Cornwall,Isles of Scilly, United Kingdom
City: Cornwall,Isles of Scilly
Dishes: 8
Reviews: 250
"Regular visitors to port Isaac, we have always looked forward to and enjoyed coming to Longcross for a few days rest and relaxation. Unfortunately we were not overly impressed this time around. The disappointment was with the restaurant. Breakfast the cold buffet of assorted meats, pastries and cheeses was very good. The hot breakfast menu was a disaster. Smoked Haddock on rice(? Not wanting this, my husband requested poached smoked Haddock but received the Haddock flaked and extremely dry, set on a bed of awful, dry, undercooked rice with a poached egg placed on top. It looked terrible, was bland and generally awful. Needless to say it was not eaten. The waiter did offer to change the meal having realised a mistake had been made but we did not want to wait another half an hour for the correct dish to be served. Needless to say, our breakfasts following this consisted of the cold buffet and toast. A couple of days into our stay we mentioned we would like to bring some friends to the restaurant for lunch and was this possible? (Having done the same thing only a year ago and having had a very nice lunch served that time We were told it would be fine. On the day I picked up a lunch menu an hour prior to their arrival only to find a very basic choice of burger or scampi served with chips amongst a few other offerings. We do not travel to Port Isaac to eat burgers or fried scampi..! What a disappointment. Needless to say, we arranged to meet our friends elsewhere and enjoyed a fresh seafood lunch. Evening meals Good but expensive. Starters OK. Mains priced between £17 and £24. Nice menu, good food, cooked and served well although an hour 's wait on one of the evenings followed by the Chef coming out to say sorry but 'I 'm training 2 useless chefs in there.. ' The service in the restaurant was average, the waitress was OTT and we felt a little patronising at times. The restaurant was also very cold in the evenings. Views are wonderful (always have been and rooms are good so unfortunately a very mixed review this time around."
Menu - 8 options
All prices are estimates.
Roti
Soft and flaky flatbread, perfect for dipping into curries or enjoying with a side of vegetables and sauces.
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Ribeye Steak
Juicy ribeye steak, expertly grilled to perfection, rich in flavor, and served with choice of sides.
Egg Sandwich
Scrambled eggs on a toasted roll, with fresh lettuce and a hint of mayo.
Salted Caramel
A sweet and savory treat with rich caramel infused with a hint of sea salt, offering a perfect balance of flavors.
Crispy Chicken
Crispy Chicken: Deliciously seasoned, golden fried chicken with a satisfying crunch, perfect for a savory meal.
Seafood Platter
A medley of fresh seafood including shrimp, crab, and mussels, served with lemon wedges and a side of cocktail sauce.
Alpine1304
We stayed at this hotel for 3 nights in early August 2018 with our little 15wk old puppy.
Address
Reviews
Karen
A thoroughly wonderful experience, quality wine, quality food, quality staff led by Jamie, your assured of a memorable evening. Many thanks.
howard293
Great location.Great views. Traditional hotel with well kept gardens. Doombar on draught. Lovely food. All you can eat breakfast. Plenty parking.
Benjamin
Very impressed with the service, very welcoming, hats of to the chef the dinner was superb, and his wife is very welcoming. Great with our 4 dogs to, we will be back.
12gra
Service not good. Went for Sunday lunch, meat turned up,and over 10 mins wait for veg. The beef was impossible to cut, so took it home for my dog. When asked if everything was ok, I said no the meat is too tough. I was ignored not only by the waitress but also the manager. I would not recommend this place. P
stuart0505
Stayed for one night 11 April. Rooms clean and nicely furnished, lovely views and gardens. Quiet area but walkable to Port Isaac itself. The new Head Chef Andy Evans and his wife Julya (who manages the restaurant) are top notch and passionate about food and service, we had an outstanding meal. Local Celebrity chefs had better watch out! Highly recommended, will be returning.
Maureen
We had a wonderful few days recently with friends staying at the Longcross. We found the Hotel very friendly, clean and comfortable. The Hotel have done a good job keeping everybody safe. The food was excellent and the superb staff were very accommodating. We loved the position of the Hotel and it had lovely gardens, which would be great to enjoy when the weather was good. The rooms were very roomy with a large bed. Thank you for making our stay great.
Razzer7
I had dinner here on Thursday night with my wife and had the most amazing 3 course meal. The food was most certainly made with love and passion and everything was superbly presented and all made from scratch. Wonderful local Asparagus with a Duck Egg, Charred Cornish Mackerel, followed by a Braised Short Rib of Beef which was steeped in flavour and I had the wonderful Chicken Glazed Cod, Crispy Chicken Skin, Cockles and Seaweed followed by sumptuous Desserts. The Front of House Staff were really helpful explaining what was in each dish, how it was made then followed up by a visit from the Head Chef, Andy, who wanted to make sure the meal was indeed up to expectations. For the caliber of food...
Nansjamz
Me and my wife came here on the first night of our honeymoon, in Cornwall, after being recommended to come by a close friend, who knows about food. We were welcomed by Julya and Arnie (not that one! Upon arrival, and were promptly seated on a table overlooking the beautiful view of the sea. On this night we were lucky enough to have come in when the head chef, Andy, was offering a taster menu. We had 9 courses in total and were totally stuffed by the end. Apparently this was a one off, but will be something they are going to be offering monthly over the coming season. I've had taster menus in some really top restaurants, and this was easily on a par with them, but at a much lower cost. Reall...
Passenger52391371227
Regular visitors to port Isaac, we have always looked forward to and enjoyed coming to Longcross for a few days rest and relaxation. Unfortunately we were not overly impressed this time around. The disappointment was with the restaurant. Breakfast the cold buffet of assorted meats, pastries and cheeses was very good. The hot breakfast menu was a disaster. Smoked Haddock on rice(? Not wanting this, my husband requested poached smoked Haddock but received the Haddock flaked and extremely dry, set on a bed of awful, dry, undercooked rice with a poached egg placed on top. It looked terrible, was bland and generally awful. Needless to say it was not eaten. The waiter did offer to change the meal...
Categories
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Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Coffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
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Ice Cream A delightful selection of creamy, handcrafted ice creams with a variety of flavors ranging from classic vanilla and chocolate to unique options like lavender honey and spicy mango, perfect for satisfying your sweet tooth.
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Breakfast Start your day with our delicious breakfast options, featuring everything from classic eggs and pancakes to healthy smoothies and yogurt. Perfect for a hearty meal or a light morning bite!
